LuvinLucifer
Mouseketeer
- Joined
- Mar 1, 2012
I was just recently going over some old threads that pertained to Chefs de France and gluten free eating, and I'm kind of worried. I saw a lot of bad experiences with rude waiters and bunless burgers. We have an ADR for lunch there in July. I'm thinking I might want to just separate from my party and go some place alone. Has anyone with similar dietary restrictions been there recently? Is it still that bad?