My wife found out she has a gluten allergy two years ago about a month before our anniversary trip to WDW. All of the restaurants we ate at on that trip, and also our two week trip last year, were very accomodating. She never had any issues, including cross contamination problems. The food was always great, and she described the gluten free pancakes, rice bread, & rolls as good. The chefs always came out to talk with her and explain what she could and could not eat. One of the chefs at Boma, on his own initiative, made a special plate for her based on what foods she liked. She was even able to get a large gluten free dessert plate at the Wishes fireworks dessert buffet. According to her, nobody is more gluten free friendly than Disney.
