You could go out for a chicken sandwich.
Do you ever get into a supper food rut?, and if so how do you break it up? I'm so tried of the same 5 or 6 things to eat!
It's not the eating I'm bored with, it's the cooking. Due to limited time, energy and the tastes of my family, I usually only get a chance to do interesting things when we have company. Some weeknights I just can't bear the idea of doing another chicken breast dish or quick pasta or egg dish so I declare it "cereal and toast" night.Do you ever get into a supper food rut?, and if so how do you break it up? I'm so tried of the same 5 or 6 things to eat!
I cook things I like. If someone doesn't want to eat it, he (I'm the only female in the family) can make himself a sandwich.I'm in one right now so I'm following this in hopes that people will post tips and recipes. My kids and I are all picky and we all like different things--I feel like a short-order cook when I have to modify meals based on everyone's preferences and it's frustrating! So I end up cooking the same things over and over until we're all sick of them.
Do you ever get into a supper food rut?, and if so how do you break it up? I'm so tried of the same 5 or 6 things to eat!
Yes. It doesn’t help that dh, and the kids are picky and they all like different things. There is not a lot of overlap. So frustrating.
Do you ever get into a supper food rut?
I actually used to do that, guess I've gotten soft in my old ageI cook things I like. If someone doesn't want to eat it, he (I'm the only female in the family) can make himself a sandwich.
So far I’ve made kale and sausage soup, pho, minestrone, black bean, and butternut squash is this week. My kids don’t want to see anything on the menu more than twice a month, especially if it’s a favorite. They remind me about the time I made quiche once a week for a month. I like to cook and they’ve almost grown out of all of their pickiness (all have finally embraced beans).The last couple of months it's been beef tacos, fish tacos, quesadillas, salmon, steak. Wash, rinse, repeat. Even I was getting tired of it.
The one good thing about it getting colder is it's now soup and stew season. Going to make red beans and rice and chili this weekend. Also saw a YouTube video on doing a turkey breast in the slow cooker and I'm going to give that a go.
Have you tried any of those delivery services like Home Chef or comparable ones? You can pick the meals you want based on what you like and the prep time, and they send you all the ingredients and directions. Some of the services also send you disposable trays to bake things in to make cleanup easier. I've never tried one of these services myself, but the food looks pretty good from what I have seen online and they certainly have a variety of options.