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[mkatsy]

Yeah and those Riviera 1BRs are just ghastly!!!1!

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OF course I’m kidding!

This just reminded me of something else I like about the RIV one bedroom. Both VGF and RIV have a curved bench at the kitchen table. Poly, BWV, BCV, BLT have a straight bench. That curved bench is perfect for trapping wiggly eaters while still allowing the adults to have a normal face to face conversation. Otherwise it’s adult-kid-kid-adult on one side of the table and me on the other side … it feels like a booth at a diner. It’s an oddly niche thing to care about, but functionally it’s so much nicer.

 

[tidefan]

Well, since DW is gluten free, we cook a lot more than we probably would otherwise. It’s just much easier (even though there are some good GF options at WDW.

 

[Brian Noble]

One day I plan to make Thanksgiving dinner in an OKW villa.

I can only remember one timeshare with a kitchen that was equipped well enough that I would seriously cook in it---Shanty Creek in northern lower Michigan. Decent kninves, a roasting pan or two, a slow cooker, etc.

I have thought about trying to pull of e.g. Thanksgiving in OKW as well--the counterspace is probably enough--but it would have to be a stripped-down version.