We're planning a late Jan 2013 trip (yes, I know it's a full year away). Our current plan is to stay at the Contemporary in the garden wing, and do the regular dining plan. We have four kids (9, 7, 4, 2) and plan to do a lot of character meals.
There's a possibility we may have enough cash to upgrade to either a Tower room with a MK view, OR the deluxe dining plan. Obviously, either upgrade should be done sooner rather than later (in the dining plan case, we'd need to make ADRs). I'm wondering what would happen if we needed to downgrade a week or two before our trip. The big risk with the room up/downgrade would be there not being something available. But what would happen if we needed to downgrade the dining plan and cancel some ADRs?
I've just started looking into the deluxe dining plan, I'd never considered it before. In theory, we could do a character breakfast and then a 2TS dinner, with snacks in between for lunch, right? Is there an easy way of finding out what all the 2TS places are? The shows are, right? Hoop De Doo, the one at the Poly, and the BBQ? Do they take a lot more time than a regular restaurant?
Any other tips or advice you can give would be greatly appreciated, too.
Thanks!
There's a possibility we may have enough cash to upgrade to either a Tower room with a MK view, OR the deluxe dining plan. Obviously, either upgrade should be done sooner rather than later (in the dining plan case, we'd need to make ADRs). I'm wondering what would happen if we needed to downgrade a week or two before our trip. The big risk with the room up/downgrade would be there not being something available. But what would happen if we needed to downgrade the dining plan and cancel some ADRs?
I've just started looking into the deluxe dining plan, I'd never considered it before. In theory, we could do a character breakfast and then a 2TS dinner, with snacks in between for lunch, right? Is there an easy way of finding out what all the 2TS places are? The shows are, right? Hoop De Doo, the one at the Poly, and the BBQ? Do they take a lot more time than a regular restaurant?
Any other tips or advice you can give would be greatly appreciated, too.

Thanks!