I would make the Pampered Chef S'More's bars with the Hersheys:
SMores Galore from the Delightful Desserts Pampered Chef Cookbook
10 whole honey graham crackers (about 5 x 2″), divided
6 bars milk chocolate (1.55 ounces each), coarsely
chopped
1 package mini marshmallows (16 ounces), divided
6 tablespoons butter or margarine divided
3 tablespoons milk
Preheat oven to 350º.
Arrange a single layer of graham crackers to completely cover bottom of bar
pan, breaking crackers to fit. Toast in oven 2 minutes. Remove pan to
cooling rack.
Coarsely break remaining graham crackers into large bowl. Set aside.
Combine 3 cups of marshmallows, 3 tablespoons of the butter, and milk;
microwave on high 1 minute. Stir until smooth. Add half of the chopped
chocolate. Stir until chocolate is completely melted.Spread marshmallow mixture evenly over graham crackers in pan.
Melt remaining 3 tablespoons of butter. Toss with remaining graham crackers.
Add remaining marshmallows and chopped chocolate. Toss lightly.
Spoon mixture evenly in pan.Bake 8-10 minutes or until marshmallows are lightly browned. Cool 15 minutes. Cut into bars.
Serve warm or cool
and another Pampered Chef recipe, Penutbutter Brownie Pizza, with the peanutbutter cups:
Peanutty Brownie Pizza Recipe
1 pkg (19-21 oz) fudge brownie mix (plus ingredients to make brownies)
1 pkg (8 oz) cream cheese, softened
1/2 c. packed brown sugar
1/4 c. creamy peanut butter
2 pkg (1.6 oz each) peanut butter cup candy, chopped
1/4 c. peanuts, chopped
2 bananas, sliced
2 Tbl (1 oz) semi-sweet chocolate morsels
1 tsp vegetable oil
1.) Preheat oven to 375°F. Cut a circle of Parchment Paper to fit Large Round Stone; place on Baking stone. Prepare brownie mix according to package directions in Classic Batter Bowl. Pour brownie batter onto parchment, spreading evenly into a 13" circle. Bake 15-18 minutes or until brownie is set. (Do not overbake.) Cool completely.
2.) Mix cream cheese, brown sugar and peanut butter until smooth. Using Large Spreader, spread cream cheese mixture over brownie to within 1/2" of edge.
3.) Chop candy and peanuts using Food Chopper; sprinkle over cream cheese mixture. Arrange bananas aver brownie.
4.) Microwave chocolate with oil, uncovered, on HIGH 1 1/2 minutes or until chocolate is melted, stirring after 1 minute. Drizzle over pizza. Cut into squares with Pizza Cutter. Serve using Mini-Serving Spatula.
From The Pampered Chef's Delightful Desserts cookbook