AspiringCindy
<font color=FF66FF>Craved Spam.....the unidentifie
- Joined
- Jun 17, 2002
- Messages
- 3,027
Originally posted by FloridaCat
I have a simple Garlic Wing that I fix on the grill. Put the wings in a foil pan sprayed with nonstick, allow them to cook, stiring from time to time. Melt some butter and garlic in a sauce dish in the Microwave. When the wings are 20-30 minutes from done, drizzle on the butter. 5-10 minures later stir and repat the butter. Continue until done like you want them. Easy cleanup as its pan to table to trash. I do 5-10 pounds at a crack. even good as left overs. [/B]
Sounds Yummy!


Yikes!