Holiday entrée being offered only. For Appetizer Sampler: Gâteau of Crab, Warm Onion Tart, Orange Fennel Cream and Tomato-Fennel Slaw. For Salad: Salad of Romaine Lettuce. For Entrées (Choice): Traditional Oven-roasted Turkey, Berkshire Pork Tenderloin, Seasonal White Fish, Boneless Short Ribs, Filet of Beef, or Seared Tofu. For Dessert (Choice): Pumpkin Cheesecake, Bittersweet Chocolate Mousse, Sugar Dough Apple Tart or Pecan Tart. Children's Menu Appetizer (Choice): Chicken Noodle Soup or Romaine Salad with Ranch Dressing. For Entrée (Choice): Roast Turkey, Mickey Pasta and Cheese, Pan-seared Fish, or Grilled Filet of Beef. For Dessert (Choice): Create your own Ice Cream Sundae, Fresh Fruit, or Dalmatian Éclair.