Hi! We were just there on Thursday, June 30th. They did have a carving station, but it was small cuts of meat that were rather overcooked & the carver was stingy giving it out. Plus there was up to a 25 minute wait between the old cut being finished and a new cut of meat coming out. If it's any consolation, we were told by the family at the table next to us that they had eaten there on Monday & it was much better (otherwise they would not have come back). However, I think I will have a very hard time getting my red-meat-eating husband to ever go back there. Other than the meat carving, they did have ribs & roasted chicken parts, while the kid's section had chicken tenders. There was also salad, roated veggies, corn & potatoes. We did not notice the beef tips or the corn dog nuggets. My suggestion is not to go too close to closing because it seems they don't refill the foods at the end of the night, as there were several other things besides just the supply of meat that we had trouble with. (we got there at 8:45 pm)