I ate at CG the day of the fire in March and was shocked that the flat breads were not on the menu (I hadn't heard about the fire yet, of course). After begging and begging our waiter for more information he told us about the fire - I wasn't sure if I believed him so I texted my dad who went on-line and said that it was true, there had been a fire at the CG that afternoon. Before we left, I asked the waiter how long it would take to repair the flatbread oven, and he said it could be a couple of months because of the damage done from the fire, and that they were very close to not being able to open the restaurant at all for the month of March.... I really don't think they will keep the flat breads gone forever; their absence was the first thing I noticed as soon as I sat down and I'm sure they have been bombarded with questions since the fire. After all, the first time I asked about them that night, the answer I got was that they weren't on the menu.... Only after begging for more information did the waiter tell me about the fire.