Best Steak

[PatsGirl]

I had no intention of trying to find a decent steak at Disney but after reading these reviews I might just have to try Shulas

 

[Broncobilly83]

Where is there a Shula's at Disney?

 

[gracie1]

Where is there a Shula's at Disney?

It's at the dolphin

 

[pmreilly]

There's Shula's, and then everything else. The bone-in ribeye at Shula's is my favorite steak in the world.

 

[Cheshire Figment]

The absolute best steak at WDW is the Japanese Wagyu Strip Loin which is an $80 add-on to the fixed price menu at Victoria and Albert's.

 

[cbg1027]

I had an absolutely amazing tenderloin at Citricos. My grandmother and I both thought it was the best steak we've ever eaten.

 

[Figaro972]

Shula's definately...

 

[henrylovespooh]

I vote for Shula's and the filet at Jiko at AKL - I can't for the life of me remember its name. It comes with macaroni and cheese and it's fabulous! We had two dining credits left our last night, and after DH and the kids went to bed early, I went down, sat at the counter and had it again!

 

[abirdd]

I'm so happy to see Yachtsman on the list of favs... since that's where I picked our 10th Anniversary meal this December. Figure it's got to be better than what we've had at Le Cellier.

 

[trac96]

shula's....hands down...without a question...

 

[ThumperandLitenin]

How does the steaks at Le Celliar rate in that?

It's about on par with Outback, but with a Chucky Cheese chaotic atmosphere.

I'd vote for Shula's and Yachtsman.

 

[BEASLYBOO]

In it's early days Le Cellier offered fantastic steaks but it's over popularity and the DDP have driven it to mediocrety. It's noisy, they rush you through your and the quality of the food is no longer what it was.

 

[Sleeping Becca]

1. Shula's
2. Yachtsman Steakhouse

Shula's does generally charge a $15 fee for splitting a plate, but we've never been charged it. We always order appetizers, desserts and a nice bottle of wine. They don't seem to care that we split the red meat!

We also once had an amazing New York Strip steak at Tony's Town Square, but that was a one-shot wonder. It never happened again. I think they ran out of steaks and brought in some spare prime steaks from CG or something!

I find Jiko's filet pretty average, and not the best thing on the menu by any means. And, I've never understood how putting it on a bed of mac & cheese makes it exotic. Seems to me to make it the height of American cuisine. Nothing African or exotic about it.

The last time I had steak at Chefs de France was during a free dining promotion about three years ago (we were not on free dining but the menu had been adjusted for all customers during free dining). The filet had been removed from the the menu and in its place was steak frites (a classic bistro dish with skirt steak and fries, which I always enjoy). What came out of the kitchen was wholly unrecognizable as beef, let alone a steak. Don't know what it was, but it was not good and I didn't eat it.

I also did not care for the bison steak at Artist Point, which I recently tried for the first time. Rather gamey I thought. IMO, it cannot touch a grain-fed, dry-aged beef steak.

Of course, just my luck, we got charged the split plate fee, we ordered apps, and wine. Just like many people report not getting charged a corkage fee on cruiselines, we always get charged. We're just "lucky" I guess.

 

[Disneynut5]

I would say the Filet at Le Cellier! It was as tender as butter! SOOOOOOOOO GOOOOD! I am still dreaming about it!

 

[Disnydad]

Shula's.

 

[PatriciaH]

In order of where I have had steak on property:
Victoria and Albert's
Shula's
Yahctsman's SH
Jiko
BlueZoo
Flying Fish
Brown Derby
California Grill
Le Cellier

 

[LUVDZNY2008]

I had an awesome filet at California Grill on my last trip.

 

[D&R love Disney]

Shula's, the cowboy ribeye is our favorite!