Great question!!!!
It's so ironic because we were talking about this last night at dinner. My family and I were at BLT Steak in White Plains, NY and my wife had a crepe souffle with a passion fruit sauce - this dessert was so good that I it's beyond my ability to articulate - that's how good! If anyone is ever around the area, just stop in and have it! It's worth the $10.00
Now, back to the original question;
After 11 trips in the last 12 years, here's our breakdown;
Me: Bread Pudding at O'hana and Creme Brulee at Le Chef's de France
Wife: Fried wontons @ Yak & Yeti
Son [15]: Napolean @ the French Bakery [I can't spell the name of the bakery so we'll keep it at that]
Jose
Norwalk, CT