Attic

tinks_1989

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Joined
Jan 31, 2007
Messages
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Has any one got any pics of their reception in the attic?
And can you tell me what decoration you had?
and price roughly?

Thank you
 
I don't have any pictures yet but I loved having my reception here. I should be getting pictures in about a week or two so I will be sure to post them in my TR!

Here are the costs and requirements. I don't know if they have changed or not.

Functions beginning prior to 2pm
$75 per person, plus 20% service charge and 6.5% sales tax.

Functions beginning after 2pm
$100 per person, plus 20% service charge and 6.5% sales tax.

Minimum food & beverage costs can be comprised of pre-reception, reception, wedding cake and all alcoholic and non-alcoholic beverages.
Special Requirements for this Venue

- Food and Beverage Minimum Totals required:
Events ending prior to 5pm - $2,500 (excluding 20% service charge and 6.5% sales tax.)
Events ending after 5pm - $4,500 (excluding 20% service charge and 6.5% sales tax.)

- Buffet menus only.

- Seating capacity is up to 60 guests.

- Existing seating arrangements must be used.

- One park host / hostess per 50 guests is required.

Here are my reception costs.
Wedding Cake.............$479.50 (2 tier Mad Hatter)
Wedding Cake Handling Fee....$94.50
6 Bottles of Sparkling Cider....$177.83
32 Soft drink/water package (4.5 hours)........$704.00 (nobody drinks)
-Regular and Diet Soft Drinks
-Fruit Juices
-Bottled Water
-Bottled Mineral Water

27 Glass Coach Dinner Buffets ($109.00 a head)....$3,792.50
-Antipasta Display with Bread Sticks
-Spanakopitas with Artichoke Tomato Tapenade
-Pan-seared Crab Cakes with Lemon Dill Cream
-Medley of Field Greens, with Tomatoes, cucumbers and carrots
-Low-Fat Zifandel, Caesar and Bacon-Ranch dressings
-Mediterranean Style Shrimp and Pasta Salad
-Tomato & Mozzerella Drizzled with Balsamic Vinigar
-Island Spiced Mahi Mahi with Grilled Pinapple and Citrus with
Vanilla Bean Burre Blanc
-Parmesan Crusted Chicken Breast with Basil Mashed Potatoes,
Mushroom Cream Sauce and Fried Parsley
-Olive Oil Grilled Vegetables
-Horseradish Crusted Beef Strip Loin (carved to order) with
Worcestershire Demi
-Focaccia, Ciabatta and Baguettes with Olive Oil and Butter
-Coffee and Tea also available

2 Vendor Meals, Chef's Choice...$100.64
4 Gus and Jaq Dinners (kids)......$128.87
-Chicken Tenders, Mac and Cheese, Fries and Corn

I had the standard white linens for the tables with rose and hydrangea centerpieces but I had special linens for the head table, cake table and guest book table. Along with head table decorations. I can't wait to be able to post the pics!!

Lurkyloo had her reception there. Some others that have pics are:

Ecoon http://www.disboards.com/showthread.php?t=1662282

Hope1826 http://www.disboards.com/showthread.php?t=1821258
 
:goodvibes Yep! There are pix of the Attic in my trip report - the link is the "Wedding!" in my signature, and there's an index on the first page now, so you can jump straight to the reception. :thumbsup2

We didn't pay for any decoration other than two chair sashes laid cross-wise on the cake table. Oh, and a vase to stick my bouquet in. The only thing I might have done differently was have chair covers on the two chairs DH and I sat in - I didn't realize they'd bring in ugly banquet chairs for our sweetheart table. Fortunately, they didn't turn up in our pro photos... :rotfl:
 
Thank you both it was hope1826 who made me think about the attic
 

bumping just because i want to know a bit more
 












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