ME! I did the Donald last January, and went vegan last March. I'm currently training for a non-Disney half in February, so I'm only up to 6 mile for my long runs.
I've always eaten Clif bars or Luna bars pre-run, that's the only thing I can stomach during exercise. Obviously gel blocks are not vegan, but I haven't looked into GU yet because I just haven't done long enough runs.
I eat beans pretty much every day, lots and lots of veggie, pasta maybe twice a week, and PB toast for breakfast. I don't do faux meat or tofu.
I'm running significantly faster since going vegan. I haven't noticed any problems with fatigue thus far.
My favorite vegan blogs for recipes is
www.ohsheglows.com (everything I've made of hers is outstanding!). She is a runner but mostly blogs about food. For running inspiration, I love
www.healthyashley.com <-- she's a marathoner, iron woman, and overall incredible athlete. She was in an accident a few months ago that shattered her hip and she couldn't walk for a few months. She ran for the first time this week and is planning to complete the Disney marathon in January- talk about inspiration!! Oh, I almost forgot
www.nomeatathlete.com ! He's long time vegetarian, but went vegan a few months ago. He documented his journey to Boston qualifying and has great running advice, along with quite a few fun recipes.
I love talking about veganism, so feel free to PM me with any specific questions
