Jeanieblue114
DIS Veteran
- Joined
- Aug 6, 2009
- Messages
- 1,458
I have only been on the Dis for a short while. However, I've been going to Disney for 35 years. I'm constantly surprised at how many people are upset and worried about ADR's. I remember a time (pre-dining plan), when no reservations were needed. All Disney TS restaurants were very good (not mass produced food) quality and you could walk-in whenever you were somewhere you wanted to eat.
It seems like with the Dining plan, it has forced people to go to TS, when typically they would have gone to Disney for rides and shows and entertainment, grabbed food when they were hungry and maybe added in a fancy meal or a character meal or dinner show here or there.....like the old-fashioned days.
How many of you find yourselves scheduling your Disney trips around your dining reservations?
When I sit back and look at the vacation breakdown, I notice this (in general)
Basic meal plan per person per day $40 or OOP average $60 bucks (that is more than I spend but I want to average for everyone).
tickets per person per day $40-80 bucks depending on options and days.
hotel per night $85-$400
plus, extras like BBB, Halloween party, etc.
The food portion of the trip is technically a small part, or can be.
Is it worth it to spend several hours a day going to restaurants with travel time, wait time, dining time? Especially when many of the restaurants aren't really much different or any better than a standard chain restaurant in any of our own hometowns?
Or is it better to focus your vacation time more on parks, rides, shows, enjoying your expensive resort and it's amenities and activities? These are the unique Disney things that you can't find just anywhere.
so why do we find ourselves booking our trips around our ADR's and getting up early to make reservations and calling 100 times to get a particular place and generally going wacky?
Since the resort is the biggest expense, why aren't we all concerned about getting the most out of our resort than our dining plan?
Are we all going about our Disney Vacation planning the wrong way? Is the food that important (ok, with the exception of the dole whip...that's worth skipping a ride or two for..i'll admit that one).
It seems like with the Dining plan, it has forced people to go to TS, when typically they would have gone to Disney for rides and shows and entertainment, grabbed food when they were hungry and maybe added in a fancy meal or a character meal or dinner show here or there.....like the old-fashioned days.
How many of you find yourselves scheduling your Disney trips around your dining reservations?
When I sit back and look at the vacation breakdown, I notice this (in general)
Basic meal plan per person per day $40 or OOP average $60 bucks (that is more than I spend but I want to average for everyone).
tickets per person per day $40-80 bucks depending on options and days.
hotel per night $85-$400
plus, extras like BBB, Halloween party, etc.
The food portion of the trip is technically a small part, or can be.
Is it worth it to spend several hours a day going to restaurants with travel time, wait time, dining time? Especially when many of the restaurants aren't really much different or any better than a standard chain restaurant in any of our own hometowns?
Or is it better to focus your vacation time more on parks, rides, shows, enjoying your expensive resort and it's amenities and activities? These are the unique Disney things that you can't find just anywhere.
so why do we find ourselves booking our trips around our ADR's and getting up early to make reservations and calling 100 times to get a particular place and generally going wacky?
Since the resort is the biggest expense, why aren't we all concerned about getting the most out of our resort than our dining plan?
Are we all going about our Disney Vacation planning the wrong way? Is the food that important (ok, with the exception of the dole whip...that's worth skipping a ride or two for..i'll admit that one).



