So, I'm officially discouraged. I feel like I'm eating too much. Today, I finished out my day (with no snacks) at around 9 pm. After tallying it all up in my journal before I logged it online, I was missing around nine points. I didn't want to eat them, though :/
My fiance told me to go ahead and eat a snack, and made me two turkey sliders (4 oz cajun turkey, hawaiian roll, and a slice of tomato) to finish off the points, plus one weekly point.
How do you know if you're eating too much?
I've dealt with eating disorders before, and I'm terrified of failing. I think I just need guidance.
First question...have you read your program materials? You know what the Good Health Guidelines are? You are following them?
I wonder if your daily points are on the higher side? Sometimes when the points are higher it can feel overwhelming to follow the GHGs, make healthier and fresher choices, AND eat the points. It's far easier to eat 30 points in a hamburger than in a day's worth of fresh and good choices. The burger takes up a lot less room! And when the points are even higher than that it's even harder sometimes. DH started at the max; 71 points. And because he was over a certain weight his GHGs included
9 servings of fruits/veggies per day. I think he hit that one time. Just SO much food.
And make sure you are calculating points correctly. For instance, if you're drinking soy milk, use the nutrition information on the actual soy milk you're drinking, don't use the average points for a soy milk in the tracker.
If you attend meetings, talk about this with your leader! S/He can go over your height age and weight, and look over your trackers to help make sure you're doing it right.
But definitely read your plan materials! Do it again if you already have, and just do it if you haven't.
I rejoined in June. I lost almost 13lbs in 3 weeks and now I am stalled. I have been going up and down on 3 lbs for the last 3 months. Following points and eating what I am supposed to but it isn't budging. I just started a new 15 week session yesterday. I get 34 points a day and I eat them all, and a few of my weekly points. 3 days a week I walk 3 miles as fast as I can to prepare for my first 5K (sounds impressive, but I'm pretty sure I will be the last to cross the finish line as it takes me between 50-55 minutes to do it).
I have a Fitbit that I track my steps with, I only hit 10k steps on days that I walk 3 miles and other days I am around 5-7k. After this 5K my goal is to try to hit 10-15k a day to prepare for walking at Disney.
When I joined in June my goal was to lose 50lbs by the trip in March. That goal is disappearing. Any suggestions are appreciated.
It's hard to plan out weight loss. Bodies are funny things. Having a goal of making better choices every day, of getting healthier, and letting the weight loss fall where it can is going to be a fabulous sort of long term goal.
13 in 3 weeks is astonishingly amazing. If you attend meetings, I hope the leader/receptionist helped you know that that was absolutely slow down.
Being stalled for 3 months. No losses whatsoever? Nothing? I ask because many times people will say no losses, but they mean .2, .4, that sort of thing. Those are bonafide losses.
Are you making sure to track every bite, lick, and taste? Are you following the nutrition information on product labels, rather than going by the generic/averages for items in the tracker?
Do you measure everything? I weigh almost everything. Ice cream, peanut butter, butter, just about everything. The things I don't weigh, I use measuring cups/spoons for. So...beverages with points, half and half, sugar...those are measured.
I eat every point. Every Daily point (and once I was closing in on goal and was at 26 points that was still making me lose too fast so I bumped it up to 29), every weekly point, and just about every carefully calculated activity point from almost the beginning. IN order to do this, I *have to* be incredibly careful when tracking. I have to have 14 grams of butter, not 15. 28-33 grams of almonds, not 34, because that takes it up a point. (though usually I use 28 grams because it's on the low side of the same number of points) etc
And like I asked the other poster, are you following the Good Health Guidelines? Sometimes those can make the difference. Or at least make things nicer; when I eat my oils, my hair and nails are awesome.