I never liked the flavored Vodkas mixed with anything. I think they taste best poured over ice, or you can sip right from the bottle like I sometimes do.
I use vanilla or caramel vodka for a Fall sangria.
3 apples (a few different kinds)
1 bottle Sauvignon blanc wine
1 quart apple cider
3/4 cup vanilla vodka
4 lemons
3 cinnamon sticks (plus more for garnish)
I bought a bottle of Stoli Vanil once. I don't think I did anything with it except drink it straight in a shot glass. No ice, no water, no nothing. It was perfect that way.
I made buzzed cherry bombs. Soak maraschino cherries in the vanilla vodka for 24-48 hours. Dry them a bit and then dip them in white chocolate and candy sprinkles. Friends raved about them.
Exppresso Martini. Equal parts Vanilla Vodka, Kaula, and cold strong coffee. shake over in shaker with ice pour into martini glass & float heavy cream on top.
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