Tricia1972
<font color=green>I love late night snacks<br><fon
- Joined
- Apr 5, 2006
Strange tipping question~
We are eating at 1900 and we are having a large cake delivered to our table. The cost of the cake is $140.
I spoke with the bakery and they explained that we would be charged at 1900 so we can pay for tipping.
SOOOOOOO a tip for a $140 cake would be $30 on top of the $30 tip for the meal... $60 tip total seems a bit steep and I am usually a great tipper. Does anyone know if the server gets this tip due to her bringing the cake out or does the bakery get the tip? I have no problem with tipping 20% to the person who made the cake but I have issue with a server ..who will only bring the cake from the kitchen to our table $30 to do so.
So what would you do?! Should I pay the $60 tip and stop whining or is there a different rate for items like this?
Thanks!
Probably the only way to know for sure who is getting the tip is to call the bakery back and ask them directly. Let them know that you want to make sure that some of the tip gets to the baker and delivery driver, and ask them how to assure that.
It's a very interesting question, I can't wait to hear how this works out. Please be sure to post back here about what they say.