Oh, wanted to add, our meal at Cowboy Club in Sedona was also fantastic. Again, a super waiter, William, we enjoyed talking with and who seemed to read our mind. He happily brought us tasters of the various drafts at no charge, and was full of interesting information about the area.
DH tried all the regional specialties (maybe that's why they didn't offer them on the group meal nights?) He got the Cactus Fries (so-so, but worth trying) and the Buffalo flank steak. He ended up with serious steak envy when I got the sirloin. Both were perfectly cooked and tender. The buffalo is a little gamy, though. DD got, yet again, a burger. But it was cooked without being charred, and she ate it all, so we were both happy. DH's meal was a "deal" with the app, buff steak and a dessert. The dessert was an chocolate thing to die for. Yum!
Our total with drinks and tip was $87.15.
Cowboy Club has two sections, a fancier one with a slightly different menu and then the one we ate in which resembles an old saloon. We came in directly from a 6 - mile hike, so thought it best to stay out of the fancy section
We also had good food at the Oak Creek Brewery in Tlaquepaque. Excellent fish and chips and bbq sandwich, and lots of people at our table split their brick oven pizzas, which were great. (They are huge, though, be warned!)
So you'll have plenty of good food on the meals you do on your own.