We've been to DW once before back in 2007 and had the free dining plan at the time. We really enjoyed the sit down meals once/night and the food was a huge highlight of the trip for DH and I.
Now our plan is to go again for the last week of August 2013, which seems to have a free dining plan offer during that time each year.
I'm not booking until the offer is out however, and am worried if DH can't get that holiday time off, or if he does and they offer the FD during another week we'd be SOL.
There is no way we can afford to purchase the meal plan on our own ( 2adult, 10yo (adult), 4yo, 2yo)...but can we still have decent dining without it? Are there tips or tricks to enjoying it without the cost?
Absolutely!!!
My family always goes on the "Daddy Dining Plan," which is just a Disneyesque way of saying OOP
Glad to offer you some tips from what we've done over the years. Now, you didn't mention where you're staying, and that may impact how these ideas affect/apply to you, so, as always, YMMV
First, try to identify up front the two or three places you'd
really like to have a nice TS meal. Review the menus online, and budget the corresponding dollars accordingly.
Next, if you have your own vehicle while at Disney, head to Sams or Costco before you leave and pick up at least a couple of multi-pack cereal boxes and, once you arrive, grab a gallon of milk (some if not most places have a fridge in the room to store it). That gives everyone a quick, simple, and incredibly cheap breakfast before you hit the parks.
Following that, if you stay busy during each day, see if on any one day or two you can push
back lunch or push
up dinner. Our family has found that we
rarely really want
three full meals a day while at Disney, especially if we had a nice breakfast
and its seasonably hot. That means you might be able to strategize a nice sit-down restaurant for a
late lunch or
early dinner meal, where the menu offerings are the same albeit smaller portions at a lower price. That's how my family discovered and instantly fell in love with Chefs de France - got a late lunch reservation at the last minute, something like 2-3pm, and the meal was so wonderful none of us was particularly hungry the rest of the day.
One of the increasingly easy ways to save $$$ at Disney (or any other restaurant for that matter) is to
skip the beverages. Get water all the way around. Heck, in the process of dropping about 63 lbs in the last year or so, I've essentially sworn off soda and replaced it with water bottles flavored with Propel powder.
Depending on your kids' appetites, don't hesitate to order one adult entree and split it with the lighter-eating DD or DS. That is a
perfectly normal thing to do and does not cause any sort of "issue" with all but
perhaps some of the very high-end "signature" dining sites, which we don't do anyway. We did it at the San Angel Inn for our first trip in 2001 and the server brought out extra plates for sharing without our even having to ask.
Don't overlook some of what I consider to be the "under the radar" options at WDW: At Downtown Disney, Earl of Sandwich is an AWESOME value for lunch - very reasonably priced hot and cold sandwiches, all fresh made to order. That's our first destination on the day we arrive! At Epcot, Sunshine Seasons in The Land pavilion is a pseudo buffet of hot entrees, sandwiches, and salads that's usually a great value and variety. We love it.
If you have access to transportation while on your vacation, don't overlook a variety of local area restaurants that can offer you a much less expensive meal if you need a "Disney break" one afternoon.
We're planning to head back this June, and that's an outline of our plan - except for the splitting of meals with the kids (as they're now teenagers and eat everything short of the wallpaper). You still get a bit of "sticker shock" at some places, particularly the buffets, but compared to the full cost of the
DDP, we come out way ahead.
I realize not everyone can do everything someone else might suggest, so I hope some of these suggestions will help you in some way.