Food Pics aka "Food Porn" **PICTURES ONLY**

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Day 5

Breakfast at the Grand Floridian Cafe
French Toast with bacon


Eggs Benedict


Eggs Benedict with lobster


Lunch at Tutto Italia - Great

Bread with dipping oil and an assortment of olives


Prosciutto with melon


Eggplant


Tomato and mozzarella - much better than it looks


Chicken


Pasta with cream sauce


Tirimasu


Profiteroles


Can't remember what this is called but it was great


Biergarten
Beer flight






 
Day 6

Whispering Canyon for breakfast


Skillet


Western omelet


Lunch at the Plaza
Salad


Tomato bisque


Milkshake


Club sandwich


Hot fudge sundae


Banana split


Future mayor of main street stopped in for a visit


Dinner at Tony's - much better than last year


Ceaser salad


Tomato and mozzarella


Chicken parm


Pasta and shrimp


Cheesecake


Tirimasu


Lemon cake
 
Day 7
Breakfast at Kona - we like Kona plus we were staying at the Poly
Pressed coffee and juice


French toast and bacon


Ham & cheese omelet with green peppers and onions added


Blueberry pancakes


Lunch at Prime Time
Vanilla milkshake & root beer floats


Shrimp cocktail


Onion rings with horseradish dipping sauce


Chicken noodle soup


Stacked sandwich with ham


Pot Roast


Chicken Pot Pie


Can't remember name but it was huge


Sponge cake with berries

Dinner at Narcoossee's
Bread


Buttermilk battered shrimp


Ceaser Salad


Whole Maine Lobster


Filet


Cheese cake
 
BREAD BASKET WITH BASIL BUTTER AND OIL

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PICKLED VEGGIES

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SPARKLING WHITE WINE AND A PRIMAVERA COCKTAIL (STRAWBERRY AND BANANA JUICES WITH WHITE PEACH NECTAR AND GREY GOOSE VODKA)

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TOMATO MOZZARELLA SALAD

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PASTA FAGIOLE

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CAVATELLI WITH GROUND ITALIAN SAUSAGE IN A TOMATO SAUCE

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ANISE CRISPS WITH CHOCOLATE AND APRICOT PRESERVES

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ZABLIAGONE GELATO WITH FRESH BERRIES, ANISETTE COOKIES, CHOCOLATE SAUCE AND WHIPPED CREAM

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PUMPKIN RAVIOLIS

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VIEW FROM TABLE

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CHIPS AND SALSA

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PINK LEMONADE

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CARNE ASADA WITH CHICKEN ENCHILADA AND CORN

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TACOS AL CARBON, PORK TACOS WITH PINEAPPLE, ONIONS AND CILANTRO

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SPANISH RICE WITH PEAS

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LITTLENECK CLAMS

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STRING BEANS AND ASPARAGUS

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ASIAGO PENNE, MASHED POTATOES, GRAVY

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CORN BREAD, SAUSAGE PEPPERS AND ONIONS

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ROASTED CHICKEN AND BBQ RIBS

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MAC AND CHEESE

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PEAS AND CARROTS

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CHICKEN FINGERS

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CAESAR SALAD, OTHER MIXED SALADS

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FRUIT AND SALAD FIXINGS

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MARINATED MUSHROOMS, TOMATOES, CUKES, COLE SLAW

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PEEL AND EAT SHRIMP, PASTA SALAD

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POTATO SALAD

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CLAM CHOWDER AND MINESTRONE

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CHEESE PIZZA

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FRIED TALAPIA (ONLY ON THUR AND FRI)

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BOILED POTATOES AND CORN ON THE COB

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CLAMS AND MUSSELS

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PLAIN BUTTER AND GARLIC TARRAGON BUTTER

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PRIME RIB WITH HOMEMADE HORSERADISH CREAM

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COOKIES, BROWNIES AND CUPCAKES

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FLAN AND KEY LIME TARTS

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KEY LIME TARTS AND OREO BON BONS

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MANGO CHEESECAKE

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GERMAN CHOCOLATE CAKE

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Tusker House:

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Crystal Palace:

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The Brown Derby:

Cobb Salad
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Grilled Salmon
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Agnolotti Pasta
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Flourless Chocolate Cake
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Kona Cafe:

Macadamia Pineapple Pancakes
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?
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Dole Whip Float
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World Premiere Food Court at ASMovies
Kids' mac&cheese, turkey and meunster on focaccia bread, salmon (good!) with rice and mac&cheese, brownie, grapes
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Mickey ice cream sandwich
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Orange juice bar
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Ohana dinner

bread
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dipping sauces
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salad
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noodles
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veggies
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chicken wings
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plate w/turkey, broccoli, noodles
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skewer of pork i think
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skewer of steak
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plate o shrimp
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plate of pork, shrimp, broccoli
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Ohana bread pudding a la mode with Bananas Foster Sauce
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bday cupcake for mom
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Day 8 - last day

Breakfast at Crystal Palace










Plaza for lunch
Salad


Turkey sandwich


Club with fries




Dinner at Kona
















Sadly, this is all until next year.
 
Sorry for the quality of the photos. I was still getting used to the camera. Better food pics to come!

From my Sept. trip this year.

Citricos
Trio of Sorbet - raspberry, cappucino and almond. The raspberry was amazing! The cappucino was ok, nothing special, but the almond was also very nice. The red "line" on the front of the plate was a berry puree which was tart and complimented the almond nicely. The white chocolate "stick" was also yummy!
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Warm Chocolate Banana Torte
This was my friend's dessert but I tried a bite. SO RICH! Delicious, but one bite was all I could manage. She, however, finished it. It was beautifully displayed on the plate with a chocolate "tiara". (Also tasty!)
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And just any FYI for those who are thinking they might like to eat here - for dinner I had the Filet Jardiniere. It was wonderful, cooked medium-rare. The highlight for me, though were the Quattro Formaggi (four cheese) crushed potatoes that came with the dish. To die for!!!

My friend had the Grilled Swordfish, which she explained is the closest thing to perfection this side of heaven! LOL

More to come as I get them uploaded. So glad to finally be able to contribute to the thread!
 
50's Prime Time Cafe
Kid's chicken nuggets (terrible)
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Onion rings (quite yummy)
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Shrimp Cocktail
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Pot Roast
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Stacked Turkey Sandwich
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Breakfast at CRT
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Room Service @ BC - Chocolate Covered Strawberries
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Cape May Cafe - breakfast buffet plates
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F&W - China
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Hurricane Hanna's @ BC
Grilled Chicken Flatbread (fantastic)
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French Fries
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MNSSHP - Candy
There were 3 of us and we stopped at 4 Trick or Treat stops
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Tangerine Cafe - Morocco
Kid's chicken strip dinner (best in WDW per my DH)
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Narcoosees
Cosmopolitan
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Margarita
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Bread Basket
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Surf & Turf
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Crab Crusted Snapper (amazing!!)
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Kids Filet Mignon
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Room Service @ BC
Mickey Waffle with bacon
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Scrambled Eggs
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French Toast
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Spoodles
Panzanella Salad (fantastic!)
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Kid's salad
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Pressed Chicken (DH & I both ordered and both loved it!)
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Kid's cheese pizza (also good)
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Tutto Italia
Bellini (boy could I go for one of these)
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Red Passion (campari and grapefruit soda - DH loved it)
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Kid's strawberry fizzle
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Monzarella and Tomato salad
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Prosciutto and Melon
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Kid's salad (DD didn't like it, too much arugula and endive for her, I loved it)
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Penne Caprese
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Pan Roasted Filet of Sole (DH loved it)
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Kid's Spaghetti with Meatballs
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Kid's Gelato sundae (delish!)
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Cannoli
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Cappuccino
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Yachtsman Steakhouse:
Waygu Beef served with mashed potatoes

Porterhouse - 24 oz. Center Cut Porterhouse with Fingerling Potatoes and Roasted Garlic Butter

Strawberry Shortcake made with a tart lemon cornbread with a liquor sauce of some kind.

...neither of us remember what this is.
 
Kona Cafe:
Macadamia Pineapple Pancakes - with macadamia nut butter,, pineapple sauce and sausage

Tonga Toast - banana stuffed sourdough bread, rolled in cinnamon sugar and served with Strawberry Compote and sausage (should have gotten the pancakes)
 
Artist Point:
It's a spinach salad of some sort - it's not on a menu that I can find - but the dressing was good, there was radishes and blue cheese, and the onions were pickled which added a great flavor to the salad.


A Selection of Artisan Cheeses - Served with Riesling-poached raisins, dried cranberries, and walnut toast
L-R: white cheddar with the walnut toast, blue cheese with the raisins and goat cheese with the cranberries


Grilled Buffalo Sirloin Steak - Served with sweet potato-hazelnut gratin and sweet onion jam


...another one we don't remember - though it has to be a tenderloin of some sort. The topping was a nut butter and a basil pesto was the green - and I only remember that one because he wouldn't eat his food without knowing what that "green stuff" was on his plate.


Blackberry and Fig Tart served with buttermilk and blackberry swirl ice cream


...and all we remember about this one was it came with Grand Marnier whipped cream.
 
Calamari appetizer (yummy)

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Scallop appetizer (also yummy)

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Kid's garden salad
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New York Strip (good but I preferred the filet)
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Filet Mignon (DH's favorite EVER)
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Kid's steak
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Creme Brulee
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Kids cupcake with paint-your-own puzzle
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Beaches and Cream

The famous Kitchen Sink Eight Scoops of Ice Cream served with all the Toppings in the house and a whole can of Whipped Cream - a study in pictures

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By the way, there were four of us trying to finish it off. No success yet, I guess we'll have to try again next summer
 
Coral Reef

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Seafood Linguini with sauteed shrimp, mahi mahi, salmon, mussels, andouille sausage and slow-roasted tomatoes

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Grilled Mahi Mahi - served with cashew-jasmine rice topped with a spicy pineapple chutney finished with a malibu rum beurre blanc

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Tropical Fruit with Mango Sorbet - finished with a sea horse tuile

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The Chocolate Wave* - with brandied cherries
 
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