I'm behind on qotd... As for us, it's not that I'm not brave, I'm just probably going to be sooo full from eating enough for a small country I may choose not to eat those days. HAHAH, we'll prob try enough of the local drinks though.
No one ever told me what all the hubbub is about for the vanilla in Mexico...someone tell me!!!!!!!!
I'm behind on qotd... As for us, it's not that I'm not brave, I'm just probably going to be sooo full from eating enough for a small country I may choose not to eat those days. HAHAH, we'll prob try enough of the local drinks though.
No one ever told me what all the hubbub is about for the vanilla in Mexico...someone tell me!!!!!!!!
I am looking forward to street tacos and cabo corn and I can't wait to find the largest sombrero possible.
I see we have some folks from Spokane here. We're from Coeur d'Alene, ID, just down the road a bit.
Question of the Day: Saturday, January 28
Will you partake in the local flavor? Are you brave enough to eat what the locals eat?
Question of the Day: Sunday, January 29
What show are you looking forward to the most?
Good Morning fellow cruisers, we now have only
DAYS until we sail!!!!!!!
I am so excited I think I will drive up to LA today and watch the Wonder sail away...knowing it will be coming back for us.
Question of the Day: Sunday, January 29
ONE MORE WEEK! WOOHOO!
What show are you looking forward to the most?
I see we have some folks from Spokane here. We're from Coeur d'Alene, ID, just down the road a bit.
No one ever told me what all the hubbub is about for the vanilla in Mexico...someone tell me!!!!!!!!
Wendi! What time are you leaving GEG? Maybe we'll see you at the airport!!