There are many I like for different reasons. Norway for lunch and sweet almond pretzel, Biergarten for beet salad, Bavarian Cheesecake, and apple struedel; Le Cellier for lunch (still one credit)mushroom filet, of course; Le Chefs for blue cheese, bacon salad and creme brulee; Sunshine Seasons for fruit tart; napoleon at French Bakery. Service is hit or miss no matter where you eat, but just expect that and enjoy anyway!