Thank you for the tip about going first thing and relaying your experiences. I have honestly been so worried that I crossed it off my list and now I think I'll at least venture over there in December and speak with someone during a less busy time.
That is interesting to hear about your DS, I own a small daycare center & we specialize in children with disabilities and/or severe food allergies, not because we meant to, but it just has turned out that way. I only became allergic to certain foods within the last few years so it was helpful to have that background.
I have a family that has been with me the whole 8 years I've been open & their oldest DD has the same milk allergy that you describe--certainly uncommon at best!
Kudos to you for normalizing things as best you can, it certainly is challenging.
For me, the exposure can be bad and then somewhat lessened with the EpiPen injection, but I also have a stomach/intestinal disease (eosinophilic disease) so then I run into much more problems if I come in contact with the allergen, like the shedding of my stomach or intestinal lining. Hope that wasn't TMI, but to better explain why I've been so wary of x-contamination.
Again, thanks for the info, OP sorry I hijacked but am now thinking that AKL may someday be a place I'll be able to dine!