Here's some pix from our stay last week. Mythos, once again, exceeded our expections in so many ways. We dined twice for lunch. I've also included a pic of the fish & chips from Finnegan's.
Also worth mentioning: Although it's not at Universal, which we believe blows WDW food out of the water generally speaking, the character breakfast at O'Hana at the Poly was excellent. No pix, but was definitely a highlight of our trip and a restaurant we'd recommend.
Ok...here's pix with descriptions above every photo. Sorry in advance for the size. At least everyone will get a very clear, large picture
Mythos:
Blueberries were the theme of this menu. This is the spinach salad with salmon and blueberries, topped with bleu cheese crumbles, tomatoes and a warm bacon vinaigrette. Stellar!!! One thing I love about Mythos' salads: The dishes they serve them in. In each of the four corners are a small dip, a crevice, where a bit of the dressing ends up in. Wonderful for those last few bites.
Risotto of the Day -- seared scallops atop spinach risotto, fresh veggies, with a creamed mushroom sauce. Excellent!!!
Buffalo Chicken Wrap, stuff with mashed potatoes, chicken & cheese. Fries on the side. Very good.
The next was one of the best things I've ever tasted. I plan on calling Mythos to inquire about the recipe. Oak grilled pork tenderloin, topped with a gooey crust of chopped pistachios, blueberries and blue cheese, with a port wine sauce underneath. Served with warm spinach tossed with fresh garlic, as well as smoky baked macaroni & cheese, mushrooms & grape tomatoes. Truly out of this world!!! Honestly, the best pork I've ever had.
Lastly, the fish & chips at Finnegan's
My buddy has season tickets so we get to enjoy them frequently. StL peeps love their Cardinals....no doubt about that!
, love the pics, for sure going for that pork chop from mythos
