22 days until WDW!
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Hey, ya'll!
Okay, so here it is... The ridiculously huge "short list" of things I'm dying to try at the Flower & Garden Festival. This is one of the few drawbacks of traveling solo... When you do this kind of thing with other people, you can all get something different and sample from each other's plates. As a solo, it's all me. So I got some tough decisions to make.
Here we go...
BOTANAS BOTANICA (Total: $18.75)
Seafood Ceviche — Shrimp, Scallops, and Grouper with Mango and Avocado ($5.25)
Coconut Tres Leches ($3.75)
La Tizana - with Santa Teresa RHUM Orange Liqueur ($9.75)
PINEAPPLE PROMENADE (Total: $21.75)
Pineapple Soft Serve - with Parrot Bay Coconut Rum ($8.75)
Frozen Desert Violet Lemonade ($3.00)
Ace Pineapple Hard Cider ($3.75)
Sparkling Pineapple Wine ($6.25)
- No Photo
FLEUR DE LYS (Total: $26.70)
Confit de Canard, Pommes de Terre Sarladaise – Pulled Duck Confit with Garlic and Parsley Potatoes ($5.50)
Macaron Guimauve à la Fraise - A Strawberry Marshmallow Macaron ($4.50)
Ice Pop - Combination of French Peach Iced Tea, Grand Marnier Peach Raspberry Liqueur, and Vodka ($6.75)
La Vie en Rose Frozen Slush – Vodka, Grey Goose Orange, St. Germain Liquor, and White and Red Cranberry Juice ($9.95)
TASTE OF MARRAKESH (Total: $15.00)
Harissa Chicken Kebab - with Sweet Couscous Salad ($5.00)
Pistachio Baklava ($3.00)
Desert Rose — Sparkling Wine with Pomegranate Liqueur ($7.00)
- No Photo
HANAMI (Total: $23.25)
Frushi – Fresh pineapple, strawberries and melon, rolled with coconut rice, topped with raspberry sauce, sprinkled with toasted coconut and served with whipped cream on the side ($4.95)
Teriyaki Curry Bun — Steamed bun filled with chicken, vegetables, curry and sweet sauce ($4.95)
Strawberry Nigori ($6.95)
Yuzu Plum Wine Slush ($6.50)
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THE SMOKEHOUSE (Total: $4.00)
“Piggylicious” Bacon Cupcake - with Maple Frosting and Pretzel Crunch, featuring Nueske’s Applewood Smoked Bacon ($4.00)
PRIMAVERA KITCHEN (Total: $20.75)
Fior di Latte, Prosciutto e Pane di Casa — Pinwheel of Mozzarella, Prosciutto, Ciabatta Bread ($5.75)
Limoncello Panna Cotta — Lemon custard, limoncello liqueur, raspberries ($5.00)
Strawberry Rossini – sparkling wine and marinated strawberries ($10.00)
- No Photo
JARDIN DE FIESTAS (Total: $12.95)
Flan de Queso con Chocolate Abuelita – Mexican Chocolate Custard with Whipped Cream and Cinnamon ($4.20)
Blueberry Pomegranate Margarita on the Rocks ($8.75)
FLORIDA FRESH (Total: $20.75)
Florida Blueberry and Lemon Curd Tart ($3.75)
Watermelon Passion Fruit Slush - with Tamiami Florida Gin ($9.75)
Key Lime Sparkling Wine ($7.25)
INSANE OUT-OF-CONTROL GRAND TOTAL: $163.90
Now obviously even MY enormous and cavernous stomach can't handle that much food & drink in a matter of only 3 hours or so. My favorite foods are savory things, so I'm pretty set on all the "entree" style items I've chosen (of which there are five), and don't want to cut any of those. What I really need to narrow down to two or three each are the desserts and beverages.
But there's just SO MANY WONDERFUL CHOICES.
Have any of you tried any of the desserts or drinks on this list? Another thing I'm looking at is what seems like the best value for the money.
And I know cutting out most of the drinks that cost around $10.00 will make a huge difference... Hmm.
And yes, obviously I could narrow this down on my own eventually... BUT I LIKE TO TALK ABOUT / LOOK AT FOOD, OKAY? Don't judge me!