Disney Food Pictures...Part IV!

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From the Smokehouse at this year's Flower & Garden Festival:

Brisket with collards & cornbread
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Beer flight
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Yum! That beer flight looks great!

Some of my favorite desserts...

Sea Salt Dark Chocolate Caramel from Karamel Kuche in Germany, yum!
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I know it's not there anymore, but this was my favorite at the Boulangerie, Napoleon
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Cream Puff from the Boulangerie
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Vanilla Creme Brulee from Chefs de France
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Maple Creme Brulee from Le Cellier, my favorite creme brulee ever!
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I kinda have a sweet tooth :rotfl:
 
From the Smokehouse at this year's Flower & Garden Festival:

Brisket with collards & cornbread
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We were there 2 different times and had the beef brisket both times. it was so good seeing your pic makes my mouth water. loved the jalapeno corn bread too. thought the portion size was great for that type of event.
 
I'm ashamed that I didn't post our food pictures from our December trip! I don't seem to have taken as many as I intended (yes, there was a bit of drinking going on), but here we go.

Kona Cafe - Lapu Lapu.
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Kona Cafe - Togarashi Spiced Ahi Tuna - served with tempura fried vegetable maki roll and red wine reduction.
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Kona Cafe - Kid's cheeseburger. ;)
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Banana-Chocolate Creme Brulee
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Starring Rolls - turkey sandwich (my favorite CS of the trip, sooo good! It's half-eaten here, sorry.) with that infamous Butterfinger cupcake:
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Sci-Fi Dine In - Build-Your-Own Angus Chuck Burger - Flame-broiled Beef Patty with Cheddar or Swiss, crispy Bacon, Lettuce, and Vine-ripened Tomatoes, with cucumber salad (yum!), a cherry Coke, and a pre-meal alcoholic beverage of some sort:
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Macaroni & cheese at Art of Animation (really good - homemade style) with gelato for dessert:
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Via Napoli - drinks
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Kiddie appetizer - fruit cocktail (this was cold and just wonderful, I was jealous!):
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Kids' Menu - Pizza Margherita - tomato and mozzarella kids-size pizza
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Via Napoli, continued.

Pizza Piccante - Italian spicy sausage
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Quattro Formaggi - mozzarella, parmesan, fontina, provolone
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Coppa Di Brutti Ma Buoni Sundae:
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Tutto Italia


Lasagna alla Bolognese


Fettuccine Vecchia Roma


Mozzarella Sticks (Kid's Menu)


Torta di Nocciole


Cappuccino
 
Meat platter from Tutto Gusto

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Welsh Dragon and Beer from Rosé and Crown Pub

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Breakfast Potatoes from Ohana Breakfast

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Cotton-tini from T-Rex

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Sushi Offerings From The Polynesian Club Lounge

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Ahi Tuna App From Yak & Yeti

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Shaoxing Steak & Shrimp From Yak & Yeti

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I have a ton of pictures from my trip last year that I never posted. Sorry they are a little out dated...

Flying Fish Cafe

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Beer...pretty standard.

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Blood Orange Margarita...delicious and refreshing.

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Bread and butter service

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Yellowfin Tuna Tartare and Crispy Tempura Tuna-Vegetable Sushi Roll - Hijiki and Wakame Seaweed, Yuzu Tobiko, Wasabi Foam, with Sweet-and-Spicy Sauce $18.00

I wish the tartare was a little more acidic, but everything else was delicious.

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Fresh Mozzarella di Bufala - Florida Yellow Beefsteak, Ugli-ripe and tiny grape Tomatoes, aged Balsamico, Exotic Peppercorns, Petite Basil, and Sicilian Olio Verde $15.00

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Idaho Potato-wrapped Red Snapper- over a rich Leek Fondue with a Veal Glace de Viande, Red Wine-Cassis Butter reduction $36.00

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I'm sorry, I have no idea what this was...

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Sinful Chocolate Indulgence -treusel-crusted caramel mousse, chocolate marshmallow cream-filled profiterole, chocolate sorbet, flaked salt-dusted chocolate caramel $9.00

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PB&J Créme Brulée - wild blueberry conifiture and biscotti, white chocolate laced cape gooseberry $7.00
 
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Margarita and Sangria, both were made "scratch" and weren't from pre-mixed bottles.

Ohana

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Welcome Bread

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Salad, I was so disappointed to hear they have changed the dressing recipe.

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Wings and potstickers, and noodles and broccoli in the back

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The famous and delcious bread pudding...
 
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Banana cake w/ cream cheese icing and cheesecake with berries from Sunshine Seasons

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Caramel bar from Karamel Kuche

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Grand Marnier Slush

Le Cellier

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Rolls

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This was some sort of crab/cheese dip that they served at lunch before they went to the all day menu

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Le Cellier Mushroom Filet Mignon - 8 oz. Canadian AAA Beef Tenderloin with wild mushroom risotto, white truffle butter sauce and micro chervil $43.00

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This was seasonal sorbet, I believe it was Mandarin Orange flavored

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Some sort of berry cobbler
 
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Glass of Riesling and a gin & tonic...

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Rolls and butter...

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Scotch Egg - Golden-fried Hard-boiled Egg wrapped in Sausage Meat with Mustard Sauce $8.99

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(Sorry, I don't know why that dark shadow shows in the bottom of all my pictures)
This was Potato and Leek Soup

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Cottage Pie - Ground beef, onions, carrots and mushrooms, creamy mashed potatoes and cheddar $16.99

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Fish and Chips - Beer-battered and served with housemade tartar sauce $17.99

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Creme Brulee

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No Sugar Added Lemon Custard with fresh berries $5.49

And if the food wasn't good enough, this was our view for Illuminations

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Clockwise from bottom center...Cheese blintz with cherry sauce, mustard sauce (AMAZING!), Swiss cheeese cubes, ham, vegetable frittata, beef bobotie

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Bread pudding with strawberries, bread pudding with vanilla sauce

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Frunch Mimosa, suggestion by our waiter, INCREDIBLE!

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Bloody Mary
 
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Seared Ahi Tuna - chilled, sesame-encrusted ahi tuna, wasabi aioli, and sweet chili slaw $11.99

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Pork Egg Rolls - chili plum dipping sauce $7.99

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Kobe Beef Burger - 10 oz grilled American Kobe beef burger, sesame-soy sauce, mayonnaise, crispy shoestring fries. topped with choice of shiitake mushroom & scallion compote or Asian slaw $18.49

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Crispy Honey Chicken - tempura chicken, broccoli, carrots, honey sauce $17.99

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Mango Pie - shortbread cookie crust, fresh whipped cream, raspberry sauce $6.99

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New York Cheesecake - New York cheesecake, mango and strawberry coulis, and fresh whipped cream $6.99
 
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Selbach-Oster Riesling and a Martini

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Soppressata Salami - Cilantro Sofrito, roasted mushrooms, taleggio, balsamic syrup $13

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Spicy Kazan Roll - Crab, shrimp, bay scallops, tuna, and fireball sauce. - $24.00

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Dragon Roll - Spicy and Tataki tuna with shrimp tempura, bell pepper, avocado, and chili soy glaze $28

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Oak-fired Filet of Beef - horseradish whipped potatoes, heirloom baby rainbow carrots, teriyaki barbecue $47

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Glass of Moscato

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Chocolate bread pudding, hands down best dessert of the trip

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Cookie Sampler
 
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Carrot Cake Cookie from Writer's Stop

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Iced Cappucino

Mama Melrose

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Clams Oregganata

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Caesar Salad - with crisp romaine lettuce, Caesar dressing and herb croutons $5.99

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Wild Mushroom and Arugula Flatbread - with balsamic sweet onions and goat cheese pesto $12.99

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Grilled Chicken Flatbread - with housemade ricotta cheese, spinach oil, and sweet onion relish $13.99

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No Sugar Added Mascarpone Pound Cake - with linoncello-macerated berries and fresh whipped cream $6.49

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Gelato $4.49
 
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