DynamicDisneyDuo
DIS Veteran
- Joined
- Oct 14, 2009
The wild boar was more tender than any other pork dish I've ever had. A slight gamey aftertaste but the general taste made up for that.
I know how how you feel. It took us three years and two canceled cruises before we finally got to sail on the Wonder in 2010. More pic's coming up.shadowryter,
Thanks for your Fantasy food pics. We were supposed to be on the 11/24 Fantasy sailing w/family, but we had to cancel. They're on it right now...and I'm living vicariously through your food pics. I know the schedule by heart since I created their itinerary for them for the week so going through your dinner pics make me feel like I'm there!
Keep them coming
Chicken strips on the Magic
I love the fact that it looks like you mixed mayo and ketchup together!! People here in Arkansas make fun of me for doing that.. but I know they sell it in California as "fry sauce" (after being made fun of by a coworker, another coworker quickly stepped in and told her that it was a real "thing" that people do!)
I love the fact that it looks like you mixed mayo and ketchup together!! People here in Arkansas make fun of me for doing that.. but I know they sell it in California as "fry sauce" (after being made fun of by a coworker, another coworker quickly stepped in and told her that it was a real "thing" that people do!)
I love the fact that it looks like you mixed mayo and ketchup together!! People here in Arkansas make fun of me for doing that.. but I know they sell it in California as "fry sauce" (after being made fun of by a coworker, another coworker quickly stepped in and told her that it was a real "thing" that people do!)
Magic / Room Service/ Mickey bars
wdw_monster said:Are Mickey bars free for room service?
Sent from my iPhone using DISBoards