(X)Rhubarb Bars- WW

Discussion in 'Eating Healthy' started by Jiminy102, Sep 16, 2003.

  1. Jiminy102

    Jiminy102 <font color=blue>The TF is busy trying to tag peop

    Sep 4, 2000
    Rhubarb Bars ( from Weight Watchers )


    3 cup rhubarb, cut into 1-inch pieces
    1 1/2 cup Splenda No Calorie Sweetener
    2 Tbsp cornstarch
    1/4 cup water
    1 tsp vanilla extract
    1 1/2 cup uncooked old fashioned oats
    1 1/2 cup cake flour
    1/2 cup packed brown sugar
    1 tsp baking soda
    1/2 cup unsweetened applesauce

    Preheat oven to 350°F.
    Mix rhubarb, Splenda, cornstarch, water and extract together in a saucepan; cook until thick. Set aside.
    Mix remaining ingredients together in a medium bowl until crumbly.
    Press 2/3 of crust mixture into a 13 X 9-inch nonstick baking pan. Pour rhubarb mixture on top. Sprinkle with remaining 1/3 of crumb mixture. Bake for 30 to 35 minutes, until browned. Let cool and cut into 16 pieces.


    Serves | 16
    POINTS per serving | 2

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