DH and I ate at Narcoosee's two years ago and loved it! Didn't think it could be topped...until we ate at Yachtman's last week (and California Grill, but you already have that planned). We had one of the best meals of our trip there.
DH had the land and sea meal (filet and warm water lobster tail). Loved it. Also had their dessert sampler...yummmmm!!!
I had one of the smaller filets. Absolutely melted in the mouth (but I do like my steaks pretty rare, too). I had the key lime pie for dessert...again, yummmm!!! The shrimp cocktail was also fantastic.
Of the 4 you listed, I've only dined at 2 of them....Jiko and Artist Point. I placed my vote for Jiko, I really enjoyed the entire meal from the food, wine, service, etc.
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