What's your favorite in Tiffins in Animal Kingdom?

[Alice777]

My son wants to try Tiffins in Animal Kingdom when we go this May.

What is your favorite dish in Tiffins?

And I think I read there's different rooms? What is the best room to ask for?

Thank you

 

[Sanwich]

Tiffins is tricky because its menu frequently changes due to seasonal variations... much of what we’ve enjoyed there is not currently available. I will say that any steak (especially wagyu) or braised beef has always been excellent in our experience. I’ve had chicken a couple of times, which is usually not too adventurous flavor-wise, but moist and tasty if you’re looking for something simple.

 

[AngiTN]

The Octopus. I always get that
Their steak is my other standard.
I get the Brussels sprouts as my add on

 

[AngiTN]

darn double post

 

[gharter]

The octopus appetizer was amazing. Worth getting again.
The rest of the menu, as mentioned, changes frequently. Usually major changes, not just a few items.
Last visit, the Short Ribs, Lamb shank and grouper were very good.

 

[Moliphino]

The beef is always good. I loved the Wagyu tenderloin before it was taken off the menu. The short rib is good and last trip they were allowing you to substitute a Wagyu tenderloin for the short rib, which was delicious. My sister also loves the steak in the surf and turf. The charcuterie is great, too.

 

[kiford]

DH had the short rib in December which I tried a bit of and it was delicious. I had the corn sadza, which was OK - a bit dry maybe - but I had it with the pork belly which was amazing. It will make my next visit there a difficult choice. Also good IMO is the Tiffins salad and the chickpea falafel. For dessert we both had the passion fruit tapioca which I would order again in a heartbeat. So light and tart. Really yummy and perfect after a slightly heavier entree.