Just had Chinese last night, yum!!! Our favorites are Egg Foo Young, General Tao's Chicken (spicy), Lo Mein, Beef and Broccoli, Roast Pork with Chinese Vegs, and those dishes where they combine several meats, chicken, and shrimp such as Happy Family or 4 Seasons. We usually order BBQ ribs from our place since they are so good. They vary from place to place so that is a trial and error item. Got to have mixed Wonton and Egg Drop soup and fried rice too. Ok, now I want more...........time to check the fridge for leftovers!!! 

Mei Fun Singapore-I get my VERY spicy!!!!!!

A crab rangoon is basically a wonton wrapped around a cream cheese/crab mixture filling, then deep fried. YUM!!!!!

crazydingoman said:eww...I can't stand crab
QUOTE]
Honestly, neither can I. But like I said, places I got to are not real authentic, I have never even actually tasted crab in them. There are a few places where I KNOW it is just cream cheese and nothing else, and some others that may have crab, but it is MICROSCOPIC peices. No big hunks here.
Man this thread is making me HUNGRY!

