What's for dinner tonight?

I am thinking of having potato soup (canned of course) and an apple. Doubt i'll be overly hungry, so that should just be enough!
 
No idea!

We have grocery shopping and packing to do and DH has to run some errands. Maybe just a box mix of black beans and rice!


tamie
 
I still have no idea what I'm making tonight but last night I made a tuna salad (with mayo & lots of chopped celery) & then I "julienned" some carrots & some cucumber & chopped some fresh cilantro & wrapped it all in a warmed flour tortilla. OMG, was it ever delish!!

I need some ideas for tonight though!! HELP!!!
 

I think I will make a simple "rice and beans" recipe. Basically black beans and turkey kielbasa with an onion, lots of garlic and some spices cooked down and then served with brown rice.
 
Crock pot roast beef with mashed potatoes, carrots and corn.


How about Shepard's Pie with the defrosting hamburg?



~Linda
 
/
bourbon glazed pork loin on the grill... it's been marinading since last night =)

i think i'm serving broccoli rice au gratin with it and i dont know what else... im so sick of the same stuff. maybe green beans?'

hamburger meat ideas: meat loaf (my quick easy fave for GB!), hamburger patties with mushroom gravy on top, make your own tacos/burritos?
 
Cheesesteak subs from Jersey Mikes.

YUM Melting Pot is wonderful.
 
It's already 5:45 and I still have no idea what we'll be having for dinner. :confused: Although pizza wouldn't be a bad choice. :smooth: :smooth:
 
Broiled Sweet pork loin,cream style corn,yams and potato salad with rolls.
 
40 Cloves and a Chicken! With some rice and veggies...it's a lot of garlic, but it really mellows while cooking and it gives the chicken such a great flavor!
 
Not sure. We are going out tonight. I won't know until the very last second. I hate making up my mind.
 
Chicken Monterey, Grilled Veggies & Cucumber salad. If I ever get around to making it I'm having Creme Brulee for dessert.
 
An update on the hamburger situation.

Frist of all thanks to those who made suggestions. I probably would have made one of them if the meat was defrosted when I got home. Now what? Time to punt! I remembered seeing someone make a dish on PBS last weeks and since I had all the ingredients (only 6) I decided to give it a try. Well it was very tastey and DH, who was complaining he wasn't hungry when he sat down to eat, cleaned his plate as aked for seconds. Got to love PBS.
 
I am making chicken parmigiana with cappelini. It is my DS and DH's favorite! I must make it once a week at least.


:wave:
 













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