We are dining at Be Our Guest for Dinner

[baler31]

We have a reservation for Be Our Guest this evening. They were making reservations for today only while we were there for the AP preview. We did lunch as there was no line today when we went thru. Great CS for MK we really enjoyed it, seemed much more relaxed than a normal CS meal.

Cupcakes are delicious but hard to remove from the wrapper. IMO best cupcake at Disney especially at 2.99.

The preview was done well and organized. Although wish we had not gone to TTC to check in as they had someone doing that in Fantasyland as well and we were at the resort and did not need to go thru TTC to get to MK.

Will do a trip report later.

 

[elleherself]

What time was your preview? They let you back in to come to a dinner reservation? And for lunch?

I might actually go to this thing if I can eat at Be Our Guest.

 

[lovethattink]

What did you get to eat and how was it?

 

[KBecks]

Have a great time and we look forward to your review and report!

We are going December 8-17 but don't have a dinner reservation. We hope to go for quick service lunch.

 

[Cyrano]

Moving to Dining board

 

[HelenParr]

Not to hijack, but we also got dinner reservations for tonight while at morning AP preview. Only early times (4pm to 5pm) were available when we found out about 9am that you could into dinner tonight. Ate at 4pm. It was amazing!! We were seated in main ballroom, just next to the "window" so it snowed right outside the table. Amazing effect. They had rose room open too. You could wander and task pictures in any open room. Two of us dined, we had: garden salad (excellent), steak and fries (very good), lemon meringue cupcake (excellent); potato leek soup (excellent), pork chop (excellent); chocolate cream puff (excellent). We had red wines by the glass, and sparkling with our dessert. Great service. Super friendly staff. Decor and atmosphere fantastic. A little dark, but the waitstaff has little flashlights so you can see the menu.

 

[mlittig]

So exciting Can't wait until I can experience it all for myself in April

 

[Bonniec]

Well dang! I wish I had known about that. We did eat lunch there today and I was just in awe of the place.

 

[bluejasmine]

Im really hoping to get an ADR for our Dec trip defanitely going to do lunch!

 

[RunnerMomO]

Saturday evening we got to have dinner during preview. We had French onion soup, ratatouille, Cornish hen, kids steak and macaroni. My DH and I had Belgium beers and we had cream puffs and cupcakes for dessert. It was well done and atmosphere was lovely, although a little dark to read the menu! I was curious why my lap felt warm under the table and they told us about the computers that are used for lunch so when you put your rose on the table, they know where you are to bring your food. Price was not too bad - with tax and tip four of us ate for $100. They do accept tables of wonderland but no other discounts at this time.

 

[AuntPol]

I thought the cupcakes hard to get out of wrapper too!

 

[DrivnMeUpTheWall-E]

Saturday evening we got to have dinner during preview. We had French onion soup, ratatouille, Cornish hen, kids steak and macaroni. My DH and I had Belgium beers and we had cream puffs and cupcakes for dessert. It was well done and atmosphere was lovely, although a little dark to read the menu! I was curious why my lap felt warm under the table and they told us about the computers that are used for lunch so when you put your rose on the table, they know where you are to bring your food. Price was not too bad - with tax and tip four of us ate for $100. They do accept tables of wonderland but no other discounts at this time.

I'm curious about the ratatouille. How was it? Was the bell pepper salsa good? I am a vegetarian so it's my only option on the menu, but I really dislike bell pepper....

 

[bluejasmine]

Was it just a tasting at dinner or the full meal you could order al carte off the menu?

 

[HelenParr]

When we were there for dinner 11/3, it was the regular dinner menu. Regular wine and beer menu.

Also interested in hearing reviews of the ratatouille -- we didn't happen to try it, but wondered what it was like.

 

[Diz Kids]

I'm curious about the ratatouille. How was it? Was the bell pepper salsa good? I am a vegetarian so it's my only option on the menu, but I really dislike bell pepper....

I just had the ratatouille. The bell pepper salsa was served around the dish- you could easily eat the dish without it if you chose, but I felt that it did add a lot to it.

 

[Saskamouse]

We have a reservation for Be Our Guest this evening. They were making reservations for today only while we were there for the AP preview. We did lunch as there was no line today when we went thru. Great CS for MK we really enjoyed it, seemed much more relaxed than a normal CS meal.

Cupcakes are delicious but hard to remove from the wrapper. IMO best cupcake at Disney especially at 2.99.

The preview was done well and organized. Although wish we had not gone to TTC to check in as they had someone doing that in Fantasyland as well and we were at the resort and did not need to go thru TTC to get to MK.

Will do a trip report later.

A few questions please. We will also attend the AP preview on 11/12 early in the morning. I was wondering about going to the TTC also. Can you explain how people were able to check in at Fantasyland. It would just be so much more convenient for us to go directly there on Disney transportation. I take it the BOG was open for lunch and who did you speak to about dinner reservations? Looking forward to a fun preview, thanks for the help.