TigerKat
DIS Legend
- Joined
- Apr 29, 2006
- Messages
- 39,771
I received my DDE card today I'm so excited 30 days to go. Soon I'll get to drag out the suitcases.![]()
How exciting!!!!!!!



I received my DDE card today I'm so excited 30 days to go. Soon I'll get to drag out the suitcases.![]()
What's going on back at the mine?
I don't really know. Alan got called about 10:00 last night telling him to head up first thing this morning. Supposedly, MSHA has something they want to tell the families. I should know in about 2 hours. I'll let you know.
Johnny loves tuna sandwiches too!![]()
I don't really know. Alan got called about 10:00 last night telling him to head up first thing this morning. Supposedly, MSHA has something they want to tell the families. I should know in about 2 hours. I'll let you know.
I heard this morning they were drilling yet another hole. Please post when you hear.
Will do!
The owner has shut down the mine permanently, along with one other mine in the same area. He told all the laid off miners that they could choose to work at one of his other mines in Illinois or Ohio. They had 2 days to make a decision. Those that chose to go will have to relocate themselves at his expense, work 3 weeks and have 1 week off to come back home to visit family at their own expense. The biggest problem is that most of the miners are also farmers. It boggles my mind how he expects them to mine for him in a brand new state while trying to hold on to their farms and families.
Do we have any other soap opera watchers here?????
Steaks would probably be best, but I had Lauren's vietnamese marinade in mind for london broil & pork ribs. I have to decide, cause I need to start marinating now, if it's going to be super yummy. I know if I do everything with the marinade though, the picky ones will freak! So I have to think some more about that!
Lauren, Hope you are feeling a little better today!
Y'all have a good day! Sheryl
I received my DDE card today I'm so excited 30 days to go. Soon I'll get to drag out the suitcases.![]()
Those Poor boys sound good but I not leaving this house. I will only make what is in the house already.![]()
I received my DDE card today I'm so excited 30 days to go. Soon I'll get to drag out the suitcases.![]()
The owner has shut down the mine permanently, along with one other mine in the same area. He told all the laid off miners that they could choose to work at one of his other mines in Illinois or Ohio. They had 2 days to make a decision. Those that chose to go will have to relocate themselves at his expense, work 3 weeks and have 1 week off to come back home to visit family at their own expense. The biggest problem is that most of the miners are also farmers. It boggles my mind how he expects them to mine for him in a brand new state while trying to hold on to their farms and families.
Hey All!
I didn't get to post at all today...Andrew and I were busy running around...the both of us had to go for bloodwork then I took him for brunch and shopping...boy, the Liz Claiborne outlet had some great sales!!! I got a really pretty dress for dinner at the Cali Grill!!!!![]()
I am not a soap watcher...every once in a while I will flip on Passions...because...
Sheryl, get this, my sister's friend's SIL plays Sheridan Crane on that show and I met her once at my sister's house and she LOVED that London Broil recipe!!! She is the one that taught me how to clean my Foreman Grill...
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OK, I know its no big deal but hey, it was a great compliment coming from a soap star.
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Hi Sheryl, I am feeling much better tonight...thank you! If you do the ribs, let me know. I have only done chicken and beef.
, so I know I am babbling but its Thursday and if you guys haven't noticed my pattern, thurs is cocktail night for us....![]()
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I made sort of a mixed grill tonight...chicken wings with this awesome garlic/parmesan buffalo sauce that I found, shrimp kabobs, steak and tossed salad.
Oh, I also made this really easy chocolate dessert last night...I was craving chocolate...go figure! So, we had that too!Here is the super easy recipe:
. I have to say i have never tried their products, i think i may have to now though. I have been to New Orleans once, it was a short stop on a cruise in 2004 i think, and from what i experienced, I def. want to go back...so maybe i can have a "taste" of New Orleans right in my kitchen in MA..hahah, Now I SOUND like the commercial.Okay, now instead of cooking, I might just have to go get some sushi! I'll have to go buy it, never did find one of those little rolly bamboo mats!
Gina, I'm sure you're thinking of the right one! New Orleans music, horn player, Jazz it Up with Zatarain's!![]()
This company really does produce some very authentic New Orleans style food in easy box mixes. (Just my own little promo here to our region's businesses.)In fact the home office is very close to me & pretty much down the street from Kathy!!!
Here's a link to the current commercials so you can check:http://www.zatarains.com/content.cfm?id=10377
So scary and sad. It's just a lose-lose situation all around.
The owner has shut down the mine permanently, along with one other mine in the same area. He told all the laid off miners that they could choose to work at one of his other mines in Illinois or Ohio. They had 2 days to make a decision. Those that chose to go will have to relocate themselves at his expense, work 3 weeks and have 1 week off to come back home to visit family at their own expense. The biggest problem is that most of the miners are also farmers. It boggles my mind how he expects them to mine for him in a brand new state while trying to hold on to their farms and families.
My birthday continues! My mom is cooking us dinner tonight. Woo hoo!
WFD at your house?
Thanks all for the superwoman comments!I just have to stay busy. I'm more of an on-the-go mom instead of a sahm! And 2 of my jobs, my kids are with me, so big bonus there!
Hersey and Lauren--I really like SSR--it is big, but I really like the convenience to DTD and the new Grandstand area is a big hit with my kids. We'll be back there in October for MNSSHP. We're trying out BWV in January for the marathon weekend, just gotta love the proximity to Epcot.
Tonight ended up being enchiladas. DH was happy, the kids, not so much! PB&J for them!
Here is the finished clafouti:
No cooking tonight, but I can take a picture of hot dogs and beer for you from Fenway if you want!
This weekend is going to entail some SERIOUS cooking. Here is the menu so far....
Saturday: ANTIPASTO
arancini, fritto misto, bruschetta, olives, assorted sausages, 2 types of fritatta (leek-onion and mixed herb), proscuitto-wrapped asparagus with fontina, white bean salad, marinated mozzarella, eggplant fritters, roasted onions, arugula salad.
Sunday: CARIBBEAN FEAST
Grilled swordfish with mango-pineapple salsa, grilled caribbean rice bundles wrapped in banana leaves, coconut corn pudding, rum-soaked baked plantains, roasted cinnamon squash, and spinach provision.
I am also trying out a dessert this weekend, probably Saturday--white chocolate souffle with vanilla bean cream anglaise sauce and homemade chocolate dipped almond toffee.
Hi!
Becky- We are just having a cook-out, your meals sound so much better!