DIS Dads The DIS Dad's Club VII - Oh Peanut Butter...

[Rental01]

You got Ian...will do.

Thanks!

 

[GoHerd1028]

I'm gonna butt in here for a moment and ask for some prayer.

Come Friday my family is going gluten free. While it's a wise decision for my wife who had all sorts of issues and while I am willingly subjecting not only myself but my kids as well to this in an act of solidarity, it will be extremely difficult as we're all big fans of food that tastes good.

Until then, however, we're in a gluten binge!

Lessee - I had fresh pita on Friday and Saturday, quesadillas yesterday, and pancakes for lunch today. Now to find more stuff I can't eat. The hard thing is that I guess I've already been doing it. Once I looked at our normal dinner meals (usually some combination of rice, corn, pork, and a custom sauce made of Chinese 5-spice, clove, cinnamon, sriracha, honey, salt, pepper, ginger, and/or garlic) - all of that is gluten free. BAH! I didn't even know it.

The one main thing I'm going to miss, however will probably be the double chocolate espresso cookies that I only make during the month of December. Or pie. Or bagels. I think that's about it.

Any of y'all have celiac or on a gf diet for some reason or another?

As an aside, any of y'all foodies? I've spent most of the day researching a diy immersion circulator/cooker so I can sous vide me up some fancy vittles.

Will certainly keep you guys in prayer...you will have to also keep us posted on things and how you are doing with the changes in everyones diets

 

[FreezinRafiki]

That used to be such a fun game, but my wife has ruined it for me!

Is it because she beats you in it?

I'm gonna butt in here for a moment and ask for some prayer.

Come Friday my family is going gluten free. While it's a wise decision for my wife who had all sorts of issues and while I am willingly subjecting not only myself but my kids as well to this in an act of solidarity, it will be extremely difficult as we're all big fans of food that tastes good.

Until then, however, we're in a gluten binge!

Lessee - I had fresh pita on Friday and Saturday, quesadillas yesterday, and pancakes for lunch today. Now to find more stuff I can't eat. The hard thing is that I guess I've already been doing it. Once I looked at our normal dinner meals (usually some combination of rice, corn, pork, and a custom sauce made of Chinese 5-spice, clove, cinnamon, sriracha, honey, salt, pepper, ginger, and/or garlic) - all of that is gluten free. BAH! I didn't even know it.

The one main thing I'm going to miss, however will probably be the double chocolate espresso cookies that I only make during the month of December. Or pie. Or bagels. I think that's about it.

Any of y'all have celiac or on a gf diet for some reason or another?

As an aside, any of y'all foodies? I've spent most of the day researching a diy immersion circulator/cooker so I can sous vide me up some fancy vittles.

Good luck, Ian. That can't be an easy switch, bur in the long run I'm sure you and your family will be healthier for it!

 

[prattpak]

Is it because she beats you in it?

HEY I let her win that one!! Because........THATS WHAT WE DO!!!

 

[FreezinRafiki]

Hey Mijo! Looks like a banner week for you - a new granddaughter and your boy makes it onto the Blue Angel's Facebook page: Look at him waving to the nice man in the airplane!
http://www.facebook.com/photo.php?f...191105450930581.38858.105260116181782&theater

 

[carlnix30]

Sorry I thought today was the 30th!!! Page ownage!!!

 

[stopher1]

Has there been a new WDW promo released yet? The old one expired on the 27th.

No. Probably a week or more til they do, if then. Just be patient, I know its not always easy, but try.

 

[prattpak]

Hey Mijo! Looks like a banner week for you - a new granddaughter and your boy makes it onto the Blue Angel's Facebook page: Look at him waving to the nice man in the airplane!
http://www.facebook.com/photo.php?f...191105450930581.38858.105260116181782&theater

Mijo could you pm me the link to your sons video?
Nevermind found it.

 

[dvczerfs]

Hey did someone mention my name? What have you guys been up to? An entire thread in a couple weeks!! Really!!! Holy Peanut Butter!

A quick update of what’s been going on with me.

1. Things are cooking here in Detroit. We are selling and leasing industrial buildings at rate that I haven't seen in many years.
2. Margie is a little over 2 months pregnant!
3. Virginia just got over pneumonia.
4. No trips to the world or vacations of any kind are in the works.

I noticed Don mentioned GKTW and April is our official GKTW fundraising month!!! So guys get your wallets out!!!

I haven’t had time to read lately so I hope everyone is doing well and welcome to all the new guys I haven’t met.
I am glad I at least got one post in DDC7.

CHRISTIAN!!!!! congrats on the 2 month mark. glad virginia is feeling beter. dont be a stranger!! good to hear from you again!!

 

[dvczerfs]

I'm gonna butt in here for a moment and ask for some prayer.

Come Friday my family is going gluten free. While it's a wise decision for my wife who had all sorts of issues and while I am willingly subjecting not only myself but my kids as well to this in an act of solidarity, it will be extremely difficult as we're all big fans of food that tastes good.

Until then, however, we're in a gluten binge!

Lessee - I had fresh pita on Friday and Saturday, quesadillas yesterday, and pancakes for lunch today. Now to find more stuff I can't eat. The hard thing is that I guess I've already been doing it. Once I looked at our normal dinner meals (usually some combination of rice, corn, pork, and a custom sauce made of Chinese 5-spice, clove, cinnamon, sriracha, honey, salt, pepper, ginger, and/or garlic) - all of that is gluten free. BAH! I didn't even know it.

The one main thing I'm going to miss, however will probably be the double chocolate espresso cookies that I only make during the month of December. Or pie. Or bagels. I think that's about it.

Any of y'all have celiac or on a gf diet for some reason or another?

As an aside, any of y'all foodies? I've spent most of the day researching a diy immersion circulator/cooker so I can sous vide me up some fancy vittles.

you got it ian!! good luck!

 

[scott2997]

Tron comes out soon on DVD as well!!

Still haven't seen that one yet - will have to get that one on Blu-Ray for me!

 

[dvczerfs]

ok, i think i got through all the pages up to this point. if anything happens or need anything, pm me. i see were coming up on page 230 and after 230 it gets nasty around here. good luck to the last poster of disdads 7!! i dont think stopher shut one down yet, this maybe his day!!

 

[stopher1]

ok, i think i got through all the pages up to this point. if anything happens or need anything, pm me. i see were coming up on page 230 and after 230 it gets nasty around here. good luck to the last poster of disdads 7!! i dont think stopher shut one down yet, this maybe his day!!

Nope, been robbed too many times. Soon enough people might start thinking I play ball for a little bear den up in Chicago. If it happens again I think I'll just take my ball and go home

 

[aggordon2]

I'm gonna butt in here for a moment and ask for some prayer.

Come Friday my family is going gluten free. While it's a wise decision for my wife who had all sorts of issues and while I am willingly subjecting not only myself but my kids as well to this in an act of solidarity, it will be extremely difficult as we're all big fans of food that tastes good.

Until then, however, we're in a gluten binge!

Lessee - I had fresh pita on Friday and Saturday, quesadillas yesterday, and pancakes for lunch today. Now to find more stuff I can't eat. The hard thing is that I guess I've already been doing it. Once I looked at our normal dinner meals (usually some combination of rice, corn, pork, and a custom sauce made of Chinese 5-spice, clove, cinnamon, sriracha, honey, salt, pepper, ginger, and/or garlic) - all of that is gluten free. BAH! I didn't even know it.

The one main thing I'm going to miss, however will probably be the double chocolate espresso cookies that I only make during the month of December. Or pie. Or bagels. I think that's about it.

Any of y'all have celiac or on a gf diet for some reason or another?

As an aside, any of y'all foodies? I've spent most of the day researching a diy immersion circulator/cooker so I can sous vide me up some fancy vittles.

My twins are on special diets. One is autistic and is gluten free / dairy free and the other is allergic to all types of dairy and eggs (whites, yellows, or whole). We have been doing this for the last seven years. There is a whole lot of products out there that is available to people on the gluten free diet.

Chex cereal is gluten free. Betty Crocker makes a gluten free line of bakery products.

But it is not just the food that you have to worry about. Medications, some have gluten in them. Lotions, Hair care products, certain soaps. There is alot to think about. One of the best websites that we found is www.gfcfdiet.com It has a directory of thousands of products that are gluten free.

When it come to some of your favorite things it is best to contact the manufacturer and ask them point blank if their product has any gluten.

I hope this helps.

Good Luck

 

[theduck619]

actually... I thought i'd pose this question to the dads this time around. What should be the title of our next thread? Let's hear some ideas to complete this title:

the dis dad's club viii - <insert your idea here>

"we be roliin, rollin"

 

[AJRitz]

I'm gonna butt in here for a moment and ask for some prayer.

Come Friday my family is going gluten free. While it's a wise decision for my wife who had all sorts of issues and while I am willingly subjecting not only myself but my kids as well to this in an act of solidarity, it will be extremely difficult as we're all big fans of food that tastes good.

Until then, however, we're in a gluten binge!

Lessee - I had fresh pita on Friday and Saturday, quesadillas yesterday, and pancakes for lunch today. Now to find more stuff I can't eat. The hard thing is that I guess I've already been doing it. Once I looked at our normal dinner meals (usually some combination of rice, corn, pork, and a custom sauce made of Chinese 5-spice, clove, cinnamon, sriracha, honey, salt, pepper, ginger, and/or garlic) - all of that is gluten free. BAH! I didn't even know it.

The one main thing I'm going to miss, however will probably be the double chocolate espresso cookies that I only make during the month of December. Or pie. Or bagels. I think that's about it.

Any of y'all have celiac or on a gf diet for some reason or another?

As an aside, any of y'all foodies? I've spent most of the day researching a diy immersion circulator/cooker so I can sous vide me up some fancy vittles.

While no one in our family has a gluten allergy, one of the kids in DD's class at school is on a GF diet. DW has taken it upon herself to make sure that, when there are class parties/events/etc. there are always GF alternatives available that look and taste as good as the non-GF versions. She sort of takes it as a personal challenge. She has developed some of her own recipes (she scours the 'net for recipes, then tweaks them). I'll see if she has any of them written out and I'm happy to send them along.

 

[stopher1]

Cool! Our lot of 50 pins arrived in the mail today for next week's visit... now to divide them up. I got an entire set of 5 in the mix, from Country Bear Jamboree... I might just need to keep those for myself...

 

[theduck619]

Is it a bad thing when you walk into the Disney store to pick up Tangled and the lady working says "let me show you the new items out for summer". I go there way too much

 

[theduck619]

I'm just teasing... you share all you want. Afterall, we got Dave's legs yesterday, why not your info too?

Those legs gave me nightmares....

 

[carlnix30]

Almost page 230!!