Special Request at TS

[avic77]

Since my husband is allergic to certain types of sauces and spices he typically oders "bland" food, without seasonings spices or sauces. At a few TS they have steak but all have some sort of sauce for example:
Butcher Steak - with a red wine glaze, seasonal vegetables, and potato $22.99 at Sci-fi
Can we request a steak without the red wine glaze? On the Buffets he usually can find something "safe" without any problems.

 

[StitchFan73]

I have never had a request denied at a TS restaurant. And we have picky eaters in my family

As for the buffets, that's a bit more tricky. Perhaps take a look at the menus of where you plan to eat and chose buffets that suit your tastes

Just noticed your husband has allergies. They will go out of their way to accommodate folks with allergies-even at the buffets.

 

[MSSANDRA]

DS always orders his steack "plain". No problem.

 

[hildarumpole]

Disney restaurants are terrific about accomodating food allergies. The best thing to do is to email specialdiets@disneyworld.com. They'll email you a form to fill out with name, vacation dates, allergies, ADRs, and what can and cannot be eaten. The info is forwarded to the chefs at each restaurant you have an ADR. When you dine, your ADR is flagged and the chef will come to the table and talk about what's available. It's really best to inform Disney in advance rather than wait until you show up at the restaurant. Two of my kids have allergies, so we always make sure it's noted in advance. They've had some really wonderful off-menu alternatives.

Have a great trip!

 

[disnut8]

My husband just orders his meat "naked". Never a problem at all.

 

[DisCopper]

Always tell them when you make the ADR that he has a food allergy. Confirm it when you check in at the podium. I've found that Disney is excellent at keeping up with this. The server will discuss it with you. At some places, they even have special menus (Jiko has a non-dairy one, I know).

At the old Italy restaurant (can't remember the name), one of the Chef's came out and was very helpful with ordering.

At the Boma buffet, they sent a Chef over to help pick things out.