Slow Cooker Chicken Creole

Discussion in 'Eating Healthy' started by ohMom, Dec 5, 2007.

  1. ohMom

    ohMom Kids Get Arthritis Too! Moderator

    Oct 8, 2001
    Slow Cooker Chicken Creole

    4 skinless, boneless chicken breasts, halved optional
    Creole-style seasoning to taste
    1 14.5 oz can stewed tomatoes with liquid
    1 green pepper, diced
    3 garlic cloves, minced
    1 onion, diced
    1 4 oz can mushrooms, drained
    1 stalk celery, diced

    Place chicken breasts in slow cooker, season with salt and peper and Creole-seasoning. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, and mushrooms. Cook on low 10-12 hours or high 5-6 hours

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