slo’s MONDAY 11/24 poll - Fresh Green Beans vs Green Bean Casserole

[slo]

It’s Thanksgiving Week, which means it’s time to think about food food food. The one think I love about Thanksgiving is no pressure with gift giving. Don’t get me wrong, giving and receiving gift is fun, but it does add some pressure to Christmas - there’s none of that with Thanksgiving.

This year we are having green bean casserole for the first time in several years and I can hardly wait. My DD22’s BF and his parents and sister are joining us, so I decided to add it to our Thanksgiving menu. We took it off in the past, because some of our normal group doesn’t like it, so I stopped serving it. Our new guests may love it, so that’s why it’s returning (plus, I love it)

So, today, we’re going to find out what you all prefer - plain fresh greens beans or green bean casserole. Before we get started, let’s learn a little about both….





Now that we read all that, let’s find out today, which you prefer to eat on Thanksgiving Day……


Plain fresh greens beans beans vs Green Bean Casserole on Thanksgiving Day or another holiday.
Which would you prefer on Thanksgiving Day or another holiday?
What’s your true opinion of each?
(multiple choice)

*If anyone has a fun twist to making plain green beans or Green Bean Casserole, please post that for us.



For Me…….I will always choose Green Bean Casserole on Thanksgiving Day or any holiday - I love it! I’m a sucker for French Fried Onions - so yummy! For normal every day meals I prefer plain green beans, which are normally frozen. Back when I had a big garden, I grew green beans and those were the best green beans! My mom is making the green bean casserole this year to help me out, which I’m grateful for. I will be making a corn bread casserole.

When I voted, I voted for….i like green beans anytime and I don’t like green bean casserole anytime. I voted that way because as much as I love green bean casserole, I don’t like it anytime due to to much fat and to many calories for just a random day of the week. I only like GBC for special occasions.

 

[Kitty 34]

This thread must be read by my DH. He loves the stuff; I don't. He plans on making it for the very first time this Thursday. So any pointers will surely be appreciated by him.

 

[PollyannaMom]

My family does the casserole with frozen peas instead, and I really like it!

But I also like plain green beans (or even better with bacon bits).

 

[LoveDaisy]

I am not a fan of green bean casserole. With that said I’m not a fan of anything made with cream of anything soup, it’s so salty and I try to limit processed foods. DH does likes it and eats it at friends thanksgiving, it is not usually served on thanksgiving unless a guest brings it.

 

[loves to dive]

I love fresh green beans, especially southern style but am not a fan of green bean casserole. I haven't had the casserole in maybe 30 or 40 years. It depends on who is cooking as to whether we have the fresh ones southern style (boiled with fat back) or "fancy" sauteed with almonds, etc. I have two brother's who are chefs so they make the "fancy" ones. If it's just hubby and me, I just put them in a pot and boil them with some fat back. I don't boil them until they are mushy like some southern people do, I leave mine a tad crunchy. Heck, I'll even eat canned ones before I'll eat the casserole.