Concourse steakhouse. We were trying to make Wishes, so we were pressed for time.
Appetizer, my son and I shared. Honey Sesame Chicken Wings. They tasted very dry. We both ate 2 and left the rest. They do look pretty on the plate however. Bread rolls pictured to the left.
7 oz. Filet Mignon - with mashed potatoes and gorgonzola butter
Umm, this was not that great to me, I left most of it, and that is saying alot for a woman who loves to eat, and is really not picky, and easily pleased. Oh well. I know now.
Rack of St. Louis Pork Spareribs - with chipotle barbecue sauce, cole slaw and salt beans. Yes salt beans, on the menu it states baked beans, but that is not what we got. We got a huge portion of delicious ribs, so my ds says, but the beans tasted as if someone dumped a whole canister full of iodized salt in them. I didnt want to believe my son when he made a comment, about how he could'nt eat them. But i tasted them, and he was right, pure salt. Yuck.
Moving right along, to Tangeriene Cafe
Lamb & Chicken Platter
Can, I just say
DELICIOUS
I will post more tomorrow, it is late.