*Now That You've Been to the Food and Wine Festival...

get the champaigne in Italy!
 
EVERYTHING looked good.
There are too many places I want to try.
The Australia kiosk had shrimp on the barbie and other good lookin' food.
Chocolate in Italy...
Everything looked GOOD. And the crab cake I had at American Adventure was pretty darn good.

There is even Beef Stew from Ireland. :)
 
The escargot in France is quite nice, the Coquilles St. Jacques is not.
Spain's almonds are delicious, skip the Serrano and manchego cheese on olive bread. Didn't try the paella. Yet.

Asia's food is pretty but doesn't deliver on taste.

Florida's spicy shrimp is very nice. The jicama coleslaw is a refreshing change.

The whiskey flan in Ireland was wonderful, last year. I've not tried it this year.

The majority of food selections are reruns from years past. It is time they liven up the menus, or they'll lose the locals who carry this festival on their wallets.
 

I fgthey still have it this year, try Watermellon Water in Mexico. Very refreshing.
 
DVC~OKW 96:

What was wrong with Spain's Serrano Ham and Manchego Cheese? I had this on my "to-do" list. I really like these flavors when I've had them elsewhere. Was it just not to your liking or were the ingredients below par?

Thanks!
 
I know what you mean about reruns. DH and I were going through the list this afternoon (we are going to Epcot on Saturday) and a lot of the things he wanted to try I told him he had last year. LOL. I guess he can try them again since he doesn't remember.
 








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