So i'm not a southern girl, I was born and raised here in the good ol Wisconsin..but I've been seeing that people say to eat black eye peas and collards greens on new year's day for luck..we've had a very trying year and could use any ounce of luck we can get by whatever means possible..Can anyone give me a good recipe for these dishes? and remember I am a novice so the easier the better...or is it possible that restaurants will be serving this on new year's day? tia!