Luv2Roam
DIS Legend
- Joined
- Jun 3, 2000
- Messages
- 15,479
Levy's owns Wolfgang Pucks, Futon's and Portelbello Yacht Club.
In part, here is an e-mail I received that I thought others might like to know about:
"Fulton's Gears Up for Seafood Alaska Festival
With over 34,000 miles of breathtaking coastline, Alaska's pristine waters are teeming with the most decadent seafood in the world. Join Fulton's as we celebrate our 8th Annual Seafood Alaska May 18 - 31 and discover the majesty of this exquisite frontier. Enjoy special events including:
Chefs Showcase Workshop: May 22 from 1 pm to 4 pm
Join fine Chefs from Florida and beyond as they team up with some of your favorite media personalities during this highly acclaimed interactive workshop. Indulge in their incredible Alaska seafood creations and cast your vote for the winning dish. Tickets: $39.95 inclusive
The Northwest Excursion Wine Dinner: May 31 at 6:30 pm
Explore the wonders of Alaska as Fulton's culinary team presents the finest of Alaska seafood paired with stunning wines from the Stag's Leap portfolio. Tickets: $69.95 plus tax and gratuity
Ice Carving Demonstrations
Enjoy the remarkable talents of Raffy Pambaun as he mesmerizes you with his exquisite ice carving demonstrations inspired by the great Alaska frontier. Demos take place Fridays and Saturdays at 7 pm on Fulton's exterior stage.
Chef's Demonstrations
Join Fulton's Chefs Sundays through Thursdays at 7pm for interactive educational demonstrations. Learn interesting details about Alaska's plentiful varieties of seafood including the prestigious Copper River King Salmon.
Help Us Support the Juvenile Diabetes Research Foundation
Seafood Alaska events will benefit the Juvenile Diabetes Research Foundation, an organization dedicated to finding a cure for diabetes and its complications through the support of research. For tickets and event information, call the Seafood Alaska hotline at 407-934-8424."
I have a Levy's Preferred card (free membership). I do not know if any of this is member inclusive.
In part, here is an e-mail I received that I thought others might like to know about:
"Fulton's Gears Up for Seafood Alaska Festival
With over 34,000 miles of breathtaking coastline, Alaska's pristine waters are teeming with the most decadent seafood in the world. Join Fulton's as we celebrate our 8th Annual Seafood Alaska May 18 - 31 and discover the majesty of this exquisite frontier. Enjoy special events including:
Chefs Showcase Workshop: May 22 from 1 pm to 4 pm
Join fine Chefs from Florida and beyond as they team up with some of your favorite media personalities during this highly acclaimed interactive workshop. Indulge in their incredible Alaska seafood creations and cast your vote for the winning dish. Tickets: $39.95 inclusive
The Northwest Excursion Wine Dinner: May 31 at 6:30 pm
Explore the wonders of Alaska as Fulton's culinary team presents the finest of Alaska seafood paired with stunning wines from the Stag's Leap portfolio. Tickets: $69.95 plus tax and gratuity
Ice Carving Demonstrations
Enjoy the remarkable talents of Raffy Pambaun as he mesmerizes you with his exquisite ice carving demonstrations inspired by the great Alaska frontier. Demos take place Fridays and Saturdays at 7 pm on Fulton's exterior stage.
Chef's Demonstrations
Join Fulton's Chefs Sundays through Thursdays at 7pm for interactive educational demonstrations. Learn interesting details about Alaska's plentiful varieties of seafood including the prestigious Copper River King Salmon.
Help Us Support the Juvenile Diabetes Research Foundation
Seafood Alaska events will benefit the Juvenile Diabetes Research Foundation, an organization dedicated to finding a cure for diabetes and its complications through the support of research. For tickets and event information, call the Seafood Alaska hotline at 407-934-8424."
I have a Levy's Preferred card (free membership). I do not know if any of this is member inclusive.
