John's Mom
Jambo Wildbunch Gang
- Joined
- Jun 20, 2004
- Messages
- 4,024
I know that I'm waaaaaay behind in reporting about my December AKL CL trip, but I just had to jump in here to answer a question about AKL drinks.
All the bartenders at Jambo and Kidani have the recipe for the Victoria Falls Mist. (I think it is in the book of drinks, which can be found at each bar.)
The Nahtazu was a specialty drink served at AKL when it first opened. There are two bartenders, who have worked at the Uzima Falls pool bar since the AKL opened, that have the recipe in their "black book."
The Nahtazu is a sweet, delicious drink. It's a little sweeter than the Victoria Falls Mist.
I always carry the recipe with me when visiting the AKL.



Nahtazu:
3/4 ounce Malibu Rum
3/4 ounce Melon Liquor
2 ounces Sour or Daiquiri Mix
4 ounces Pineapple Juice
Shake together over ice. Splash with 1/4 ounce of Chambord.
Garnish with an orange slice and cherry.
All the bartenders at Jambo and Kidani have the recipe for the Victoria Falls Mist. (I think it is in the book of drinks, which can be found at each bar.)
The Nahtazu was a specialty drink served at AKL when it first opened. There are two bartenders, who have worked at the Uzima Falls pool bar since the AKL opened, that have the recipe in their "black book."
The Nahtazu is a sweet, delicious drink. It's a little sweeter than the Victoria Falls Mist.
I always carry the recipe with me when visiting the AKL.




Nahtazu:
3/4 ounce Malibu Rum
3/4 ounce Melon Liquor
2 ounces Sour or Daiquiri Mix
4 ounces Pineapple Juice
Shake together over ice. Splash with 1/4 ounce of Chambord.
Garnish with an orange slice and cherry.