minkydog
DIS Cast Member
- Joined
- Dec 8, 2004
- Messages
- 16,927
I have had high triglycerides for years. In April they jumped to 350--the normal high cut-off is 150, so I'm definitely in the danger zone. My HDL(good cholesteral) is very low, around 27, and my LDL(bad cholesteral is way to high.) So, today my doctor calls me about my fasting labwork yesterday. My triglycerides are a whopping 483!!
323 points above the highest acceptable level! Very high triglycerides puts me at very high risk for diabetes, stroke,pancreatitis, heart disease and liver disease
I'm only 52.
My doctor says I need to go on a low-fat, low-carb diet--I'm on weight Watchers. I'm already eating low-fat and if I cut out carbs I don't know what else I can eat. I'm at the minimum now: I eat no fried food, no ice cream or cheese at all. No cake or cookies,only low-fat graham crackers, and no more than 1 plank per day with my tea break. I only eat meat about 3 times a week. Salads with a lot of fresh veggies, no cheese, and very little dressing. I eat pintos, red beans, or speckled beans at least twice a week or more. I'm eating a lot of tomatoes, onions, garlic, dark leafy greens and fruit. I only eat a few slices of low-cal bread a week. Occasional fat-free hot dog. Maybe 2 lean hamburgers in the last 12 weeks.
I am completely disheartened. After all my hard work losing weight, it's all for nothing. well, not nothing. I did lose a significant amount of weight(35% of my excess!) and I need to lose about 60-lbs more. But I have really tried. I've been on Advicor for the tryclycerides before and it caused dreadful flushing & itching--I looked like I was having an anaphylactic reaction! I scared people, I looked so bad. It completely disrupted my sleep.And my triglycerides never got into the normal zone. Now she wants to put me on Niaspan, which is a similar drug.
I don't know what else to do.
I feel like crying.


My doctor says I need to go on a low-fat, low-carb diet--I'm on weight Watchers. I'm already eating low-fat and if I cut out carbs I don't know what else I can eat. I'm at the minimum now: I eat no fried food, no ice cream or cheese at all. No cake or cookies,only low-fat graham crackers, and no more than 1 plank per day with my tea break. I only eat meat about 3 times a week. Salads with a lot of fresh veggies, no cheese, and very little dressing. I eat pintos, red beans, or speckled beans at least twice a week or more. I'm eating a lot of tomatoes, onions, garlic, dark leafy greens and fruit. I only eat a few slices of low-cal bread a week. Occasional fat-free hot dog. Maybe 2 lean hamburgers in the last 12 weeks.
I am completely disheartened. After all my hard work losing weight, it's all for nothing. well, not nothing. I did lose a significant amount of weight(35% of my excess!) and I need to lose about 60-lbs more. But I have really tried. I've been on Advicor for the tryclycerides before and it caused dreadful flushing & itching--I looked like I was having an anaphylactic reaction! I scared people, I looked so bad. It completely disrupted my sleep.And my triglycerides never got into the normal zone. Now she wants to put me on Niaspan, which is a similar drug.
I don't know what else to do.
