bangzoom6877
DIS Veteran
- Joined
- Nov 25, 2007
- Messages
- 5,458
My doctor recently told me to avoid dairy as much as possible and to proceed with caution. This is because of a very bad bout with IBS a few weeks ago. I knew that I had been lactose intolerant for a long time, but of course I wasn't doing evertything I was supposed to do. I am allowed to eat yogurt daily (it doesn't affect me at all), but before seeing the doctor a few weeks ago, I had also been eating cheese (even soft cheese...hard aged cheeses seem to be OKK), and ice cream. Not good for me! Since giving these things up, I have been feeling great. Of course, that means that when I go on vacation I need to be careful so that I feel well.
So...how do you avoid dairy at WDW? The last time we were there (July 2010), I was eating everything...including Mickey ice cream bars, and putting regular milk in my cofffee...and of course, I paid the price as I always did.
Do they have soy milk or non-dairy creamer at any of the restaurants at breakfast time? If not, I know I can buy a box of those little individual powder packets of Coffeemate and bring them with me next time we go. Is it very hard eating at TS restaurants if you can't have dairy? Will they do something more customized, like prepare something with no butter and use oil instead?
I can handle a little bit of dairy, but very little. Example...I can have a little bit of a baked item that is made with dairy, unless it is dairy overload, like cheesecake. But I am sure going to miss those Mickey ice cream bars.
So...how do you avoid dairy at WDW? The last time we were there (July 2010), I was eating everything...including Mickey ice cream bars, and putting regular milk in my cofffee...and of course, I paid the price as I always did.
Do they have soy milk or non-dairy creamer at any of the restaurants at breakfast time? If not, I know I can buy a box of those little individual powder packets of Coffeemate and bring them with me next time we go. Is it very hard eating at TS restaurants if you can't have dairy? Will they do something more customized, like prepare something with no butter and use oil instead?
I can handle a little bit of dairy, but very little. Example...I can have a little bit of a baked item that is made with dairy, unless it is dairy overload, like cheesecake. But I am sure going to miss those Mickey ice cream bars.