Just off the ship on March 25th. Was pleased to see some health precautions that are being taken to prevent spread of viruses. As you enter any restaurant, there are 2 servers who hand you a wet disinfectant wipe to clean your hands. Also, as you enter any buffet, a server will hand you a tray already made up with a plate, napkin and utensils. The disinfectant wipes are also given out as you reboard the ship at any port. Not sure how long they have been taking these precautions but I thought they were great. No one in our group got sick at all and I did not hear of anyone else on board getting sick.