SuiteDisney
<font color=CC66CC>Short Post Man cracks me up!<br
- Joined
- Nov 25, 2001
- Messages
- 4,731
He cooked the onions down in Spiced Apple Wine from a local winery and then added chicken and beef stock. There's the lightest flavor of apple and cinnamon that tastes great. I love Fr. Onion Soup anyway, but this is exceptional. 
