Free Dining, Food & Wine, and MNSSHP - An October PTR

Meetmeinmontauk

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Joined
May 24, 2011
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Hello everyone & welcome to my October 2014 Pre-trip Report! I am so excited to begin writing all about our upcoming trip. I have been planning this trip for well over a year and I seem to tweak things daily. I'm sure a lot of you can relate to my planning obsession! So without further adieu, let us get on to the introductions.


:mickeyjum The Cast :mickeyjum

Hi, I'm Mandy & I'll be your PTR guide!

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This is Matt, Disney boyfriend & Dole Whip King

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& last but not least is our beloved Stitch. Stitch came home with us on our very first trip to Disney in 2011

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A few Disney pictures of us

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This is our very serious look

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This is my favorite look.... us near food! :rotfl:

:mickeyjum Non Travelling Cast :mickeyjum

Unfortunately we can't bring our babies with us, but they are our little family!

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From Left to Right: Oliver, Loki, & Minnie

Minnie's full name is Professor Minerva McGonagall, but we call her Minnie :)

Up Next:The Who, What, When, & Where

 

:mickeybar The Who :mickeybar

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Mandy, lover of Maelstrom & Sweet Cream Cheese Pretzels
Favorite Disney Movies: Aladdin, Lilo & Stitch, Peter Pan, Tangled
Favorite Disney Character: Stitch
Favorite Disney Princess: Belle & Rapunzel
Favorite Disney Park: Hollywood Studios
Favorite Disney Rides: Rock 'n' Roller Coaster, Expedition Everest, Maelstrom, Pirates of the Caribbean, Living with the Land, TTA Peoplemover
Favorite Disney Counter Service Restaurant: Tangierine Cafe
Favorite Disney Table Service Restaurant: Ohana
Favorite Disney Snack: Dole Whip Float/Sweet Cream Cheese Pretzel



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Matt, demolisher of Dole Whips
Favorite Disney Movies: Lilo & Stitch, Peter Pan, The Rescuers
Favorite Disney Character: Stitch
Favorite Disney Princess: Rapunzel
Favorite Disney Park: Epcot
Favorite Disney Rides: Test Track, Rock 'n' Rollercoaster, Splash Mountain
Favorite Disney Counter Service Restaurant: Tangierine Cafe
Favorite Disney Table Service Restaurant: Kona Cafe & Ohana
Favorite Disney Snack: Dole Whips, Dole Whips Floats, and Dole Whips in whatever form he can get his hands on! Should I mention that almost every snack credit he had last time was used on Dole Whips?!!



:mickeybar The What :mickeybar

A glorious 10 day trip to the World during Epcot's Food & Wine Festival! We are also visiting Universal/IOA for a day (Shhh! Don't tell Mickey ;)) Another first for us will be Mickey's Not So Scary Halloween Party :cool1:

:mickeybar The When :mickeybar

September 30 - October 10, 2014


:mickeybar The Where :mickeybar

Port Orleans French Quarter! We stayed at Port Orleans Riverside on our last trip & we were lucky enough to receive a free dining pin that included POFQ on this trip! :yay:

Up Next: ADRs
 
I'm in! We'll be at Disney at a similar dates as you. Can't wait to hear all your plans come together!
 


ADRs

All of these, minus Kona Cafe for dinner, will be new to us so I am SUPER excited! Here is the list & what I am most excited about trying off the menu :yay:

10/1: Kona Cafe - Been here before but DBF & I are in love with the Teriyaki-style New York Strip

10/3: California Grill - I am excited to try Sonoma Goat Cheese Ravioli, Sushi, Pork Two Ways, Seasonal Tasting: Heirloom Apple, & Warm Homemade Fritters

10/5: Hollywood Brown Derby - We have been wanting to eat here since our first trip! I am most excited to try Our Famous Cobb Salad & Grapefruit Cake

10/6: Boma Breakfast - We love dinner here & for breakfast I am dying to taste the Pecan Praline Sauce and French Toast Bread Pudding

10/7: Yachtsman Steakhouse - I can't make my mind up on what to try here

10/8: Yak & Yeti - DBF has been begging to eat here. We will be trying Wok-Fried Green Beans, Duck with Anandapur Glaze, & Fried Wontons

10/9: Liberty Tree Tavern Lunch - DBF & I make the Ooey Gooey Toffee Cake recipe all the time & honestly that is the only reason we are lunching here! :rotfl:

10/10: Kona Cafe Breakfast - I have been wanting to eat here for a while as well & I'm leaning towards Macadamia-Pineapple Pancakes & 100% Kona Coffee - French Press Pot. I would like to get some Tonga Toast one day & The Samoan sounds amazing but I always have a sweet tooth at breakfast

We are eating at a lot of 2 TS restaurants this go around because we'd like to eat from the Food & Wine booths for dinner on a couple of nights.
 




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