For those of you who like Kouzzina ...

SusieBea

DIS Veteran
Joined
Oct 9, 2007
Messages
1,998
what's good there? I've seen several posts about the fish stew; what else? TIA
 
I really loved the pastitsio. The creamy béchamel and the cinnamon-stewed meat were fantastic together. It was one of the coldest days of the year (in the coldest weather the area had seen in decades) when we went and it was perfect wintertime comfort food. Nearly seven months later I'm still daydreaming about it. :laughing: My boyfriend had the whole fish, which I believe was some kind of snapper that day, and he thought it was outstanding as well. We also tried the Kouzzina spreads which worked well for us because we each had a different favorite (and a different least favorite), so we both got a good mix of flavors and opportunity to have an extra bite of the one we thought was best.

If you're at all interested in their breakfast, I also wrote about that here.
 
We really enjoy our breakfasts @ Kouzzina. The food is terrific, and I think, offers the best breakfast on property. We had dinner there once, and we had the entrees listed below. We found them enjoyable, but want to try the Whole Fish and / or Lamb Shank....


Our favorite selections
1) Blueberry Orange Granola Pancakes
2) Stacked Kouzzina Breakfast
3) Spinach, Tomato and Feta scramble
4) Steel Cut Oatmeal
5) Greek Yogurt with Granola and Fresh fruit

Dinner
1) Oak Fired T-bone
2) Wood-grilled Flank Steak

The Whole Fish gets rave reviews, will try that next trip. I love Lamb, so I really want to try the Lamb Shank too !
 
I really liked the pork chop I had there last year. This year I'm going to try a bunch of their different appetizers, they all sound good.
 



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